Literature DB >> 22836810

Hirtionosides A-C, gallates of megastigmane glucosides, 3-hydroxyoctanoic acid glucosides and a phenylpropanoid glucoside from the whole plants of Euphorbia hirta.

Yuya Nomoto1, Sachiko Sugimoto, Katsuyoshi Matsunami, Hideaki Otsuka.   

Abstract

From the 1-BuOH-soluble fraction of a MeOH extract of Euphorbia hirta, collected in the Okinawa islands, three new megastigmane glucoside gallates, named hirtionosides A-C, 3-hydroxyoctanoic acid glucosides and a phenylpropanoid glucoside were isolated along with 15 known compounds. The structures of the new compounds were elucidated by detailed analysis of physical data, including one- and two-dimensional NMR spectra, and those of known compounds were determined by comparison of physico-chemical data with those reported in the literature. The absolute structures of the megastigmanes were determined by comparison of NMR data and Cotton effects in the CD spectra. The modified Mosher's method was applied to determine the absolute structure of the chiral center in 3-hydroxyoctanoic acid. The DPPH radical-scavenging properties of megastigmane glucoside gallates were assayed and, as expected, they showed moderate activity.

Entities:  

Mesh:

Substances:

Year:  2012        PMID: 22836810     DOI: 10.1007/s11418-012-0692-5

Source DB:  PubMed          Journal:  J Nat Med        ISSN: 1340-3443            Impact factor:   2.343


  16 in total

1.  Two new galloylglucosides from the leaves of Mallotus furetianus.

Authors:  Kun Wei; Wei Li; Kazuo Koike; Lijuan Liu; Xiaowen Fu; Lianbo Lin; Yingjie Chen; Tamotsu Nikaido
Journal:  Chem Pharm Bull (Tokyo)       Date:  2004-06       Impact factor: 1.645

2.  Isolation and structure elucidation of antioxidant polyphenols from quince (Cydonia vulgaris) peels.

Authors:  Antonio Fiorentino; Brigida D'Abrosca; Severina Pacifico; Claudio Mastellone; Vincenzo Piscopo; Romualdo Caputo; Pietro Monaco
Journal:  J Agric Food Chem       Date:  2008-03-19       Impact factor: 5.279

3.  Chemical studies on Chinese traditional medicine, dangshen. I. Isolation of (Z)-3- and (E)-2-hexenyl beta-D-glucosides.

Authors:  K Mizutani; M Yuda; O Tanaka; Y Saruwatari; T Fuwa; M R Jia; Y K Ling; X F Pu
Journal:  Chem Pharm Bull (Tokyo)       Date:  1988-07       Impact factor: 1.645

4.  Gallates of isoorientin and (2S)-1,2-propanediol glucoside from the leaves of Schoepfia jasminodora.

Authors:  Yoshiko Tsuboi; Takashi Doi; Katsuyoshi Matsunami; Hideaki Otsuka; Takakazu Shinzato; Yoshio Takeda
Journal:  J Nat Med       Date:  2011-03-08       Impact factor: 2.343

5.  Preparative separation of isovitexin and isoorientin from Patrinia villosa Juss by high-speed counter-current chromatography.

Authors:  Jinyong Peng; Guorong Fan; Zhanying Hong; Yifeng Chai; Yutian Wu
Journal:  J Chromatogr A       Date:  2005-05-13       Impact factor: 4.759

6.  Phenolic constituents isolated from Fragaria ananassa Duch. inhibit antigen-stimulated degranulation through direct inhibition of spleen tyrosine kinase activation.

Authors:  Masayuki Ninomiya; Tomohiro Itoh; Suguru Ishikawa; Miho Saiki; Kenji Narumiya; Masaharu Yasuda; Kaneyuki Koshikawa; Yoshinori Nozawa; Mamoru Koketsu
Journal:  Bioorg Med Chem       Date:  2010-06-30       Impact factor: 3.641

7.  Oxidation products of hyperforin from Hypericum perforatum.

Authors:  S Trifunović; V Vajs; S Macura; N Juranić; Z Djarmati; R Jankov; S Milosavljević
Journal:  Phytochemistry       Date:  1998-11       Impact factor: 4.072

8.  Supinaionosides A and B: megastigmane glucosides and supinanitrilosides A-F: hydroxynitrile glucosides from the whole plants of Euphorbia supina RAFINESQUE.

Authors:  Wen-Hu Cai; Katsuyoshi Matsunami; Hideaki Otsuka
Journal:  Chem Pharm Bull (Tokyo)       Date:  2009-08       Impact factor: 1.645

9.  Aliphatic and aromatic glycosides from the cell cultures of Lycopersicon esculentum.

Authors:  S De Rosa; A De Giulio; G Tommonaro
Journal:  Phytochemistry       Date:  1996-07       Impact factor: 4.072

10.  Absolute configuration of (+)-pinoresinol 4-O-[6''-O-galloyl]-beta-D-glucopyranoside, macarangiosides E, and F isolated from the leaves of Macaranga tanarius.

Authors:  Katsuyoshi Matsunami; Hideaki Otsuka; Kazunari Kondo; Takakazu Shinzato; Masatoshi Kawahata; Kentaro Yamaguchi; Yoshio Takeda
Journal:  Phytochemistry       Date:  2009-08-13       Impact factor: 4.072

View more
  3 in total

1.  The Chemical Constituents of Diaphragma Juglandis Fructus and Their Inhibitory Effect on α-Glucosidase Activity.

Authors:  Jinyan Tan; Yangang Cheng; Shihui Wang; Jianli Li; Haiqin Ren; Yuanbiao Qiao; Qingshan Li; Yingli Wang
Journal:  Molecules       Date:  2022-05-10       Impact factor: 4.927

2.  Phytochemicals of Euphorbia hirta L. and Their Inhibitory Potential Against SARS-CoV-2 Main Protease.

Authors:  Ruel Cayona; Evelyn Creencia
Journal:  Front Mol Biosci       Date:  2022-02-04

3.  The Metabolic Profile of Anchusa officinalis L. Differs According to Its Associated Arbuscular Mycorrhizal Fungi.

Authors:  Evangelia Tsiokanos; Annalisa Cartabia; Nikolaos Tsafantakis; Ismahen Lalaymia; Aikaterini Termentzi; Maria Miguel; Stéphane Declerck; Nikolas Fokialakis
Journal:  Metabolites       Date:  2022-06-22
  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.