| Literature DB >> 22829961 |
Di Hu1, Yunfeng Cao, Rongrong He, Na Han, Zhihui Liu, Lijing Miao, Jun Yin.
Abstract
In the present study, we examined the effect of schisandrin (SCH) of Schisandra chinensis on the amyloid-beta(1-42)- (Aβ(1-42)-) induced memory impairment in mice and elucidated the possible antioxidative mechanism. Mice were intracerebroventricular (i.c.v.) injected with the aggregated Aβ(1-42) and then treated with SCH (4, 12, and 36 mg/kg body weight) or donepezil (DPZ), a reference drug (0.65 mg/kg) by intragastric infusion for 14 days. Noncognitive disturbances and cognitive performance were evaluated by locomotor activity test, Y-maze test, and water maze test. Antioxidative enzyme activities including superoxide dismutase (SOD) and glutathione peroxidase (GSH-px) and levels of malondialdehyde (MDA), glutathione (GSH), and oxidized glutathione (GSSG) within the cerebral cortex and hippocampus of mice were measured to elucidate the mechanism. Our results showed that SCH significantly improved Aβ(1-42)-induced short-term and spatial reference memory impairments in Y-maze test and water maze test. Furthermore, in the cerebral cortex and hippocampus of mice, SOD and GSH-px activities, GSH level, and GSH/GSSG ratio were increased, and levels of MDA and GSSG were decreased by the treatment of SCH. These results suggest that SCH is a potential cognitive enhancer against Alzheimer's disease through antioxidative action.Entities:
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Year: 2012 PMID: 22829961 PMCID: PMC3399599 DOI: 10.1155/2012/721721
Source DB: PubMed Journal: Oxid Med Cell Longev ISSN: 1942-0994 Impact factor: 6.543
Figure 1Chemical structure of SCH.
Effects of SCH on locomotor activity of Aβ1–42-induced memory impairment in mice (n = 9-10).
| Group | Dose (mg/kg) | Locomotor activity (cm/10 min, mean ± S.E.M.) |
|---|---|---|
| Sham | — | 4923.37 ± 399.171 |
| Control | — | 5205.88 ± 213.25 |
| DPZ | 0.65 | 5293.63 ± 457.79 |
| SCH | 4 | 4685.69 ± 406.90 |
| SCH | 12 | 5035.32 ± 757.24 |
| SCH | 36 | 5082.48 ± 281.53 |
Mice in sham-operated and control groups were treated with distilled water orally (20 mL/kg). Values were mean ± S.E.M. and analyzed by one-way ANOVA followed by LSD test for multiple comparisons.
Figure 2Effects of SCH against Aβ1–42-induced memory impairment in Y-maze test. Spontaneous alternation behavior (a) and total number of arm entries (b) were measured during an 8-min session. Sham-operated and control groups: mice were given distilled water orally (20 mL/kg). Positive control: mice were given DPZ 0.65 mg/kg, i.g. SCH-4, SCH-12, and SCH-36: mice were given 4, 12, and 36 mg/kg of SCH, i.g., respectively. Data in the bar graphs were represented as mean ± S.E.M. and analyzed by one-way ANOVA followed by LSD test for multiple comparisons (n = 8–10). ###P < 0.001 compared with the sham-operated group; *P < 0.05, **P < 0.01 compared with the control group.
Figure 3Effects of SCH against Aβ1–42-induced memory impairment on average escape latency time of the water maze test. Sham-operated and control groups: mice were given distilled water orally (20 mL/kg). Positive control: mice were given DPZ 0.65 mg/kg, i.g. SCH-4, SCH-12, and SCH-36: mice were given 4, 12, and 36 mg/kg of SCH, i.g., respectively. Values indicated mean ± S.E.M. and were analyzed by a two-way analysis of variance (ANOVA) followed by the Bonferroni post hoc test (n = 8–10). #P < 0.05 compared with the sham-operated group; *P < 0.05, **P < 0.01 compared with the control group.
Effects of SCH on SOD, GSH-px activities; MDA, GSH, GSSG levels and GSH/GSSG ratio in the cerebral cortex or hippocampus of Aβ1–42-induced memory impairment in mice.
| Group | Dose (mg/kg) | SOD | MDA | GSH-px | GSH | GSSG | GSH/GSSG |
|---|---|---|---|---|---|---|---|
| (U/mg protein) | (nmol/mg protein) | (U/mg protein) | ( | ( | |||
| Cerebral cortex | Cerebral cortex | Hippocampus | Hippocampus | Hippocampus | Hippocampus | ||
| Sham | — | 9.99 ± 0.71 | 6.93 ± 0.77 | 20.34 ± 1.37 | 260.63 ± 19.29 | 94.88 ± 5.37 | 2.79 ± 0.23 |
| Control | — | 6.56 ± 0.55### | 10.36 ± 0.8## | 13.99 ± 1.46### | 161.04 ± 9.45# | 122.36 ± 11.55 | 1.38 ± 0.14### |
| DPZ | 0.65 | 8.80 ± 0.32∗∗ | 7.56 ± 0.62∗ | 18.25 ± 0.95∗ | 220.63 ± 16.74 | 95.76 ± 2.40 | 2.31 ± 0.18∗∗∗ |
| SCH | 4 | 6.93 ± 0.36 | 10.81 ± 0.83 | 13.94 ± 1.36 | 136.25 ± 14.14 | 114.08 ± 6.84 | 1.21 ± 0.14 |
| SCH | 12 | 7.65 ± 0.47 | 9.66 ± 1.18 | 13.61 ± 1.00 | 167.3 ± 11.557 | 104.54 ± 4.08 | 1.64 ± 0.16 |
| SCH | 36 | 8.21 ± 0.48∗ | 7.92 ± 0.57∗ | 17.70 ± 0.49∗ | 202.71 ± 10.79 | 98.52 ± 1.35 | 2.06 ± 0.12∗∗ |
Mice in sham-operated and control groups were treated with distilled water orally (20 mL/kg). Values represented mean ± S.E.M. and analyzed by one-way ANOVA followed by LSD test or Tamhane test for multiple comparisons (n = 8–10). #P < 0.05, ##P < 0.01, ###P < 0.001 compared with the sham-operated group; ∗P < 0.05, ∗∗P < 0.01, ∗∗∗P < 0.01 compared with the control group.