Literature DB >> 2280681

Separation and quantification of heart and liver phospholipid classes by high-performance liquid chromatography using a new light-scattering detector.

P Juanéda1, G Rocquelin, P O Astorg.   

Abstract

This work describes a one-step separation of rat tissue phospholipid classes by high-performance liquid chromatography (HPLC) using a silica column and a new light-scattering detector (LSD). Complete separation of phosphatidylcholine, phosphatidylethanolamine, diphosphatidylglycerol, phosphatidylinositol, phosphatidylserine, sphingomyelin, lysophosphatidylethanolamine, and lysophosphatidylcholine was obtained. Direct quantification was achieved after detector calibration for each phospholipid class. The detector response was shown to be linear within the ranges used. The LSD results agreed well with those obtained by phospholipid phosphorus assay. The present method was applied to rat heart and rat liver phospholipid analysis.

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Year:  1990        PMID: 2280681     DOI: 10.1007/bf02544047

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  13 in total

1.  Phosphorus assay in column chromatography.

Authors:  G R BARTLETT
Journal:  J Biol Chem       Date:  1959-03       Impact factor: 5.157

2.  A simple method for the isolation and purification of total lipides from animal tissues.

Authors:  J FOLCH; M LEES; G H SLOANE STANLEY
Journal:  J Biol Chem       Date:  1957-05       Impact factor: 5.157

3.  Separation of lipid classes by high-performance liquid chromatography with the "mass detector".

Authors:  W W Christie
Journal:  J Chromatogr       Date:  1986-06-27

4.  Species variations in phospholipid class distribution of organs. II. Heart and skeletal muscle.

Authors:  G Simon; G Rouser
Journal:  Lipids       Date:  1969-11       Impact factor: 1.880

5.  Species variations in phospholipid class distribution of organs. I. Kidney, liver and spleen.

Authors:  G Rouser; G Simon; G Kritchevsky
Journal:  Lipids       Date:  1969-11       Impact factor: 1.880

6.  Influence of physical training on the effects of dietary oils on cardiac morphology and phospholipids in rats.

Authors:  G Rocquelin; P Juaneda; R Cluzan
Journal:  Ann Nutr Metab       Date:  1981       Impact factor: 3.374

7.  Rapid separation and quantification of lipid classes by high performance liquid chromatography and mass (light-scattering) detection.

Authors:  W W Christie
Journal:  J Lipid Res       Date:  1985-04       Impact factor: 5.922

8.  Complete separation of phospholipids from human heart combining two HPLC methods.

Authors:  P Juanéda; G Rocquelin
Journal:  Lipids       Date:  1986-03       Impact factor: 1.880

9.  Quantitating heart lipids: comparison of results obtained using the Iatroscan method with those from phosphorus and gas chromatographic techniques.

Authors:  J K Kramer; E R Farnworth; B K Thompson
Journal:  Lipids       Date:  1985-08       Impact factor: 1.880

10.  [Influence of linoleic acid (18:2 n-6) and alpha-linolenic acid (18:3 n-3) on the composition, permeability and fluidity of cardiac phospholipids in the rat: study using membrane models (liposomes)].

Authors:  G Rocquelin; N Yoyo; J M Ducruet
Journal:  Reprod Nutr Dev       Date:  1986
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  11 in total

1.  Incorporation and metabolism of trans 20:5 in endothelial cells. Effect on prostacyclin synthesis.

Authors:  C Loï; J M Chardigny; C Cordelet; L Leclere; M Genty; C Ginies; J P Noël; J L Sébédio
Journal:  Lipids       Date:  2000-08       Impact factor: 1.880

2.  Light-scattering detection of phospholipids resolved by HPLC.

Authors:  A M Descalzo; E M Insani; N A Pensel
Journal:  Lipids       Date:  2003-09       Impact factor: 1.880

3.  Effects of aging and dietary n-3 fatty acids on rat brain phospholipids: focus on plasmalogens.

Authors:  A André; P Juanéda; J L Sébédio; J M Chardigny
Journal:  Lipids       Date:  2005-08       Impact factor: 1.880

4.  Lipid class composition of the protozoan Perkinsus marinus, an oyster parasite, and its metabolism of a fluorescent phosphatidylcholine analog.

Authors:  P Soudant; F L Chu; Y Marty
Journal:  Lipids       Date:  2000-12       Impact factor: 1.880

5.  n-3 and n-6 fatty acid enrichment by dietary fish oil and phospholipid sources in brain cortical areas and nonneural tissues of formula-fed piglets.

Authors:  B Goustard-Langelier; P Guesnet; G Durand; J M Antoine; J M Alessandri
Journal:  Lipids       Date:  1999-01       Impact factor: 1.880

6.  The effect of conjugated linoleic acid isomers on fatty acid profiles of liver and adipose tissues and their conversion to isomers of 16:2 and 18:3 conjugated fatty acids in rats.

Authors:  J L Sébédio; E Angioni; J M Chardigny; S Grégoire; P Juanéda; O Berdeaux
Journal:  Lipids       Date:  2001-06       Impact factor: 1.880

7.  Separation and determination of glycolipids from edible plant sources by high-performance liquid chromatography and evaporative light-scattering detection.

Authors:  T Sugawara; T Miyazawa
Journal:  Lipids       Date:  1999-11       Impact factor: 1.880

8.  Sympathoadrenergic overactivity and lipid metabolism.

Authors:  A Grynberg; D Ziegler; H Rupp
Journal:  Cardiovasc Drugs Ther       Date:  1996-06       Impact factor: 3.727

9.  Phospholipid molecular species from human placenta lipids.

Authors:  Y Bayon; M Croset; V Chirouze; J L Tayot; M Lagarde
Journal:  Lipids       Date:  1993-07       Impact factor: 1.880

10.  A study of the composition of fish liver and body oil triglycerides.

Authors:  A S McGill; C F Moffat
Journal:  Lipids       Date:  1992-05       Impact factor: 1.880

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