Literature DB >> 22782172

Naturally occurring radionuclides in food and drinking water from a thorium-rich area.

Dejanira da Costa Lauria1, Elaine R R Rochedo, Maria Luisa D P Godoy, Eliane E Santos, Sandra S Hacon.   

Abstract

This paper focuses on a survey of uranium and thorium decay chain radionuclides in food and drinking water from the thorium-rich (monazite-bearing) region of Buena, which is located in the state of Rio de Janeiro, Brazil. The radionuclide concentration values in the food and drinking water from Buena reached values higher than 100-fold the international reference values. The daily intake of radionuclides by the local population is similar to that of another high background radiation area in Brazil, but the intake is higher than that of residents from a normal background radiation area. Approximately 58 % of the food consumed by Buena inhabitants is produced locally. Based on that figure, locally produced food and the dilution of total radionuclides in the diet of residents caused by food importation are both highly relevant to a population's intake of radionuclides. The concentration values for (210)Pb and the radium isotopes in drinking water from Buena are among the highest values to be reported in the literature. (228)Ra is the most important radionuclide ingested with both food and water among the inhabitants of Buena.

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Year:  2012        PMID: 22782172     DOI: 10.1007/s00411-012-0428-7

Source DB:  PubMed          Journal:  Radiat Environ Biophys        ISSN: 0301-634X            Impact factor:   1.925


  6 in total

1.  Exposure to (226)Ra from consumption of vegetables in the high level natural radiation area of Ramsar-Iran.

Authors:  M Ghiassi-Nejad; M M Beitollahi; M Asefi; F Reza-Nejad
Journal:  J Environ Radioact       Date:  2003       Impact factor: 2.674

2.  Abnormal high natural radium concentration in surface waters.

Authors:  D C Lauria; J M Godoy
Journal:  J Environ Radioact       Date:  2002       Impact factor: 2.674

3.  Intake of uranium and radium-226 due to food crops consumption in the phosphate region of Pernambuco--Brazil.

Authors:  Romilton dos Santos Amaral; Wagner Eustaquio de Vasconcelos; Edvane Borges; Sueldo Vita Silveira; Barbara Paci Mazzilli
Journal:  J Environ Radioact       Date:  2005-04-07       Impact factor: 2.674

4.  Thorium series radionuclides in the environment: measurement, dose assessment and regulation.

Authors:  Cristina Nuccetelli; Serena Risica
Journal:  Appl Radiat Isot       Date:  2008-04-15       Impact factor: 1.513

5.  Radioactivity in the diet of population of the Kerala coast including monazite bearing high radiation areas.

Authors:  K B Mistry; K G Bharathan; A R Gopal-Ayengar
Journal:  Health Phys       Date:  1970-10       Impact factor: 1.316

6.  Daily ingestion of 232Th, 238U, 226Ra, 228Ra and 210Pb in vegetables by inhabitants of Rio de Janeiro City.

Authors:  E E Santos; D C Lauria; E C S Amaral; E R Rochedo
Journal:  J Environ Radioact       Date:  2002       Impact factor: 2.674

  6 in total
  2 in total

1.  Evaluation of Radiological Health Risks in Popularly Consumed Brands of Sachet Water in Nigeria.

Authors:  Kehinde Aladeniyi; Christopher Jimoh Olowookere; Mayeen Uddin Khandaker; Sultan J Alsufyani
Journal:  Front Public Health       Date:  2022-07-18

2.  Dietary exposure of radionuclides and heavy metals in adult residents in a high background natural radiation area using duplicate diet method.

Authors:  Baolu Yang; Fei Tuo; Qiang Zhou; Jing Zhang; Zeshu Li; Chaoya Pang
Journal:  Sci Rep       Date:  2022-10-06       Impact factor: 4.996

  2 in total

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