Literature DB >> 22743789

Identification of a newly isolated erythritol-producing yeast and cloning of its erythrose [corrected] reductase genes.

Huihui Deng1, Ye Han, Yuanyuan Liu, Wei Jia, Zhijiang Zhou.   

Abstract

A new erythritol-producing yeast (strain BH010) was isolated in this study. Analysis of the D1/D2 domain of the 26S rDNA sequence, the ITS/5.8S rDNA sequence [corrected] and the 18S rDNA sequence allowed the taxonomic position of strain BH010 to be discussed, [corrected] and it was identified and named Moniliella sp. BH010. Physiological characteristics were described. Scanning electron micrography clearly indicated that the cells were cylindrical to elliptical with an average size of 5 × 10 μm when growing in liquid medium [corrected] and that pseudohyphae and blastoconidia were observed when cultivated in agar plates. The erythrose [corrected] reductase genes were cloned, sequenced, and analyzed. BLAST analysis and multiple sequence alignment demonstrated that erythrose [corrected] reductase genes of Moniliella sp. BH010 shared very high homology with that of Trichosporonoides megachiliensis SNG-42 except for the presence of introns. The deduced amino acid sequences showed high homology to the aldo-keto reductase superfamily.

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Year:  2012        PMID: 22743789     DOI: 10.1007/s10295-012-1162-5

Source DB:  PubMed          Journal:  J Ind Microbiol Biotechnol        ISSN: 1367-5435            Impact factor:   3.346


  28 in total

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2.  Erythritol is a sweet antioxidant.

Authors:  Gertjan J M den Hartog; Agnes W Boots; Aline Adam-Perrot; Fred Brouns; Inge W C M Verkooijen; Antje R Weseler; Guido R M M Haenen; Aalt Bast
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3.  A compilation of large subunit RNA sequences presented in a structural format.

Authors:  R R Gutell; G E Fox
Journal:  Nucleic Acids Res       Date:  1988       Impact factor: 16.971

4.  Purification and Some Properties of an Erythrose Reductase from an Aureobasidium sp. Mutant.

Authors:  H Ishizuka; K Tokuoka; T Sasaki; H Taniguchi
Journal:  Biosci Biotechnol Biochem       Date:  1992-01       Impact factor: 2.043

5.  The neighbor-joining method: a new method for reconstructing phylogenetic trees.

Authors:  N Saitou; M Nei
Journal:  Mol Biol Evol       Date:  1987-07       Impact factor: 16.240

6.  Role of osmotic and salt stress in the expression of erythrose reductase in Candida magnoliae.

Authors:  Eun-Hee Park; Ha-Yeon Lee; Yeon-Woo Ryu; Jin-Ho Seo; Myoung-Dong Kim
Journal:  J Microbiol Biotechnol       Date:  2011-10       Impact factor: 2.351

7.  Fumarate-mediated inhibition of erythrose reductase, a key enzyme for erythritol production by Torula corallina.

Authors:  Jung-Kul Lee; Bong-Seong Koo; Sang-Yong Kim
Journal:  Appl Environ Microbiol       Date:  2002-09       Impact factor: 4.792

8.  Molecular cloning and biochemical characterization of a novel erythrose reductase from Candida magnoliae JH110.

Authors:  Dae-Hee Lee; Ye-Ji Lee; Yeon-Woo Ryu; Jin-Ho Seo
Journal:  Microb Cell Fact       Date:  2010-06-08       Impact factor: 5.328

9.  1,8-dihydroxynaphthalene (DHN)-melanin biosynthesis inhibitors increase erythritol production in Torula corallina, and DHN-melanin inhibits erythrose reductase.

Authors:  Jung-Kul Lee; Hyung-Moo Jung; Sang-Yong Kim
Journal:  Appl Environ Microbiol       Date:  2003-06       Impact factor: 4.792

10.  Identification and phylogeny of ascomycetous yeasts from analysis of nuclear large subunit (26S) ribosomal DNA partial sequences.

Authors:  C P Kurtzman; C J Robnett
Journal:  Antonie Van Leeuwenhoek       Date:  1998-05       Impact factor: 2.271

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  2 in total

1.  Identification, characterization of two NADPH-dependent erythrose reductases in the yeast Yarrowia lipolytica and improvement of erythritol productivity using metabolic engineering.

Authors:  Huiling Cheng; Siqi Wang; Muhammad Bilal; Xuemei Ge; Can Zhang; Patrick Fickers; Hairong Cheng
Journal:  Microb Cell Fact       Date:  2018-08-29       Impact factor: 5.328

Review 2.  Erythritol as sweetener-wherefrom and whereto?

Authors:  K Regnat; R L Mach; A R Mach-Aigner
Journal:  Appl Microbiol Biotechnol       Date:  2017-12-01       Impact factor: 4.813

  2 in total

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