Literature DB >> 22736398

Identification of the anti-oxidants in Flos Chrysanthemi by HPLC-DAD-ESI/MS(n) and HPLC coupled with a post-column derivatisation system.

Yaru Niu1, Liangliang Yin, Shiheng Luo, Jing Dong, Hong Wang, Yuki Hashi, Shizhong Chen.   

Abstract

INTRODUCTION: Flos Chrysanthemi (Jiju) is a traditional Chinese medicine (TCM) that is known to have anti-oxidant activity; in this study, on-line HPLC-DAD-ESI/MS(n) and HPLC-DAD-DPPH methods have been developed for rapidly screening and identifying free-radical scavengers in Jiju extract.
OBJECTIVE: To develop an efficient method for the simultaneous identification and detection of the anti-oxidant components in Flos Chrysanthemi (Jiju).
METHODOLOGY: A concentrated methanol extract of Flos Chrysanthemi from Jiaxiang County (Jiju) was first separated into phases soluble in water, petroleum ether and n-butanol. The off-line 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical-scavenging method was then used to evaluate the anti-oxidant activity of each phase in vitro. The results showed that the n-butanol extract had the highest anti-oxidant activity, and its anti-oxidant compounds were analysed by HPLC-DAD-ESI/MS(n) and HPLC coupled with a post-column derivatisation (PCD) system supplied with DPPH, aluminium chloride or sodium acetate solutions.
RESULTS: A total of 17 compounds were separated and identified, three of which were identified in Jiju for the first time, and seven active compounds serve as the chemical basis of the anti-oxidant efficacy of Jiju.
CONCLUSION: The methods described here allow rapid separation and convenient identification of the multiple constituents in Jiju, and may be applied to other complex natural matrices.
Copyright © 2012 John Wiley & Sons, Ltd.

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Year:  2012        PMID: 22736398     DOI: 10.1002/pca.2381

Source DB:  PubMed          Journal:  Phytochem Anal        ISSN: 0958-0344            Impact factor:   3.373


  3 in total

1.  Post Column Derivatization Using Reaction Flow High Performance Liquid Chromatography Columns.

Authors:  Andrew Jones; Sercan Pravadali-Cekic; Stanley Hua; Danijela Kocic; Michelle Camenzuli; Gary Dennis; Andrew Shalliker
Journal:  J Vis Exp       Date:  2016-04-26       Impact factor: 1.355

2.  A metabolomic strategy based on integrating headspace gas chromatography-mass spectrometry and liquid chromatography-mass spectrometry to differentiate the five cultivars of Chrysanthemum flower.

Authors:  Lin-Ning Zhang; Long Wang; Zi-Qi Shi; Ping Li; Hui-Jun Li
Journal:  RSC Adv       Date:  2018-03-01       Impact factor: 4.036

3.  Comparison of the Chemical Profiles and Antioxidant Activities of Different Parts of Cultivated Cistanche deserticola Using Ultra Performance Liquid Chromatography-Quadrupole Time-of-Flight Mass Spectrometry and a 1,1-Diphenyl-2-picrylhydrazyl-Based Assay.

Authors:  Xiaoming Wang; Jinfang Wang; Huanyu Guan; Rong Xu; Xiaomei Luo; Meifeng Su; Xiaoyan Chang; Wenting Tan; Jun Chen; Yue Shi
Journal:  Molecules       Date:  2017-11-20       Impact factor: 4.411

  3 in total

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