Literature DB >> 22732940

Visible-light-promoted degradation of the antioxidants propyl gallate and t-butylhydroquinone: mechanistic aspects.

Susana Criado1, Carolina Allevi, Norman A García.   

Abstract

The kinetic and mechanistic aspects of the visible-light-mediated photodegradation of the phenolic antioxidants (PA), propyl gallate (PG), and t-butylhydroquinone (TBHQ), employing riboflavin (Rf) as photosensitizer, have been studied by time-resolved and stationary techniques. The photosensitizer Rose Bengal (RB) was used for auxiliary experiments. Results show the occurrence of chemical transformations on PA with the participation of electronically excited states of Rf and different reactive oxygen species (ROS) generated from these states. With 0.02 mM Rf and 1.0 mM PA, the electronically excited triplet state of Rf is quenched by PA, in a competitive manner with the dissolved oxygen. As a consequence, a cascade of photoprocesses produces singlet oxygen (O(2)((1)Δ(g))) and H(2)O(2) in the case of PG and, O(2)((1)Δ(g)), H(2)O(2) and HO(•) in the case of TBHQ. The participation of these species is supported by experiments of oxygen consumption carried out in the presence of specific ROS scavengers. TBHQ has a relatively high capacity for O(2)((1)Δ(g)) physical deactivation and a low photodegradation efficiency by the oxidative species. Comparatively, it can be asserted that TBHQ has a higher antioxidant capacity than PG.

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Year:  2012        PMID: 22732940      PMCID: PMC6837348          DOI: 10.1179/12Z.00000000018

Source DB:  PubMed          Journal:  Redox Rep        ISSN: 1351-0002            Impact factor:   4.412


  19 in total

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Authors:  Eduardo Silva; Leonardo Herrera; Ana María Edwards; Julio de la Fuente; Eduardo Lissi
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Authors:  Sandra Miskoski; Arnaldo T Soltermann; Patricia G Molina; Germán Günther; Antonio L Zanocco; Norman A García
Journal:  Photochem Photobiol       Date:  2005 Mar-Apr       Impact factor: 3.421

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Authors:  Susana Criado; Norman A García
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10.  Visible-light promoted degradation of the commercial antioxidants butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT): a kinetic study.

Authors:  Susana Criado; Carolina Allevi; Claudio Ceballos; Norman A García
Journal:  Redox Rep       Date:  2007       Impact factor: 4.412

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  1 in total

1.  Antioxidant capacity of (+)-catechin visible-light photoirradiated in the presence of vitamin B2.

Authors:  M G Barua; J P Escalada; M Bregliani; A Pajares; S Criado
Journal:  Redox Rep       Date:  2016-10-06       Impact factor: 4.412

  1 in total

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