Literature DB >> 22728388

Rhamnolipids--next generation surfactants?

Markus Michael Müller1, Johannes H Kügler, Marius Henkel, Melanie Gerlitzki, Barbara Hörmann, Martin Pöhnlein, Christoph Syldatk, Rudolf Hausmann.   

Abstract

The demand for bio-based processes and materials in the petrochemical industry has significantly increased during the last decade because of the expected running out of petroleum. This trend can be ascribed to three main causes: (1) the increased use of renewable resources for chemical synthesis of already established product classes, (2) the replacement of chemical synthesis of already established product classes by new biotechnological processes based on renewable resources, and (3) the biotechnological production of new molecules with new features or better performances than already established comparable chemically synthesized products. All three approaches are currently being pursued for surfactant production. Biosurfactants are a very promising and interesting substance class because they are based on renewable resources, sustainable, and biologically degradable. Alkyl polyglycosides are chemically synthesized biosurfactants established on the surfactant market. The first microbiological biosurfactants on the market were sophorolipids. Of all currently known biosurfactants, rhamnolipids have the highest potential for becoming the next generation of biosurfactants introduced on the market. Although the metabolic pathways and genetic regulation of biosynthesis are known qualitatively, the quantitative understanding relevant for bioreactor cultivation is still missing. Additionally, high product titers have been exclusively described with vegetable oil as sole carbon source in combination with Pseudomonas aeruginosa strains. Competitive productivity is still out of reach for heterologous hosts or non-pathogenic natural producer strains. Thus, on the one hand there is a need to gain a deeper understanding of the regulation of rhamnolipid production on process and cellular level during bioreactor cultivations. On the other hand, there is a need for metabolizable renewable substrates, which do not compete with food and feed. A sustainable bioeconomy approach should combine a holistic X-omics strategy with metabolic engineering to achieve the next step in rhamnolipid production based on non-food renewable resources. This review discusses different approaches towards optimization of rhamnolipid production and enhancement of product spectra. The optimization of rhamnolipid production with P. aeruginosa strains, screening methods for new non-pathogenic natural rhamnolipid producers and recombinant rhamnolipid production are examined. Finally, biocatalysis with rhamnolipids for the synthesis of l-rhamnose, β-hydroxyfatty acids, and tailor-made surfactants is discussed. Biosurfactants are still in the phase of initial commercialization. However, for next generation development of rhamnolipid production processes and next generation biosurfactants there are still considerable obstacles to be surmounted, which are discussed here.
Copyright © 2012 Elsevier B.V. All rights reserved.

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Year:  2012        PMID: 22728388     DOI: 10.1016/j.jbiotec.2012.05.022

Source DB:  PubMed          Journal:  J Biotechnol        ISSN: 0168-1656            Impact factor:   3.307


  35 in total

1.  Medium factors on anaerobic production of rhamnolipids by Pseudomonas aeruginosa SG and a simplifying medium for in situ microbial enhanced oil recovery applications.

Authors:  Feng Zhao; Jidong Zhou; Siqin Han; Fang Ma; Ying Zhang; Jie Zhang
Journal:  World J Microbiol Biotechnol       Date:  2016-02-29       Impact factor: 3.312

2.  Structural Properties of Nonionic Monorhamnolipid Aggregates in Water Studied by Classical Molecular Dynamics Simulations.

Authors:  Elango Munusamy; Charles M Luft; Jeanne E Pemberton; Steven D Schwartz
Journal:  J Phys Chem B       Date:  2017-06-05       Impact factor: 2.991

3.  Marine actinomycete Streptomyces sp. ISP2-49E, a new source of Rhamnolipid.

Authors:  Xia Yan; James Sims; Bin Wang; Mark T Hamann
Journal:  Biochem Syst Ecol       Date:  2014-08-01       Impact factor: 1.381

4.  Myoglobin and α-Lactalbumin Form Smaller Complexes with the Biosurfactant Rhamnolipid Than with SDS.

Authors:  Henriette Gavlshøj Mortensen; Jens Kvist Madsen; Kell K Andersen; Thomas Vosegaard; G Roshan Deen; Daniel E Otzen; Jan Skov Pedersen
Journal:  Biophys J       Date:  2017-12-19       Impact factor: 4.033

5.  Bioprospecting of indigenous biosurfactant-producing oleophilic bacteria for green remediation: an eco-sustainable approach for the management of petroleum contaminated soil.

Authors:  Pranjal Bharali; Yasir Bashir; Anggana Ray; Nipu Dutta; Pronab Mudoi; Viphrezolie Sorhie; Vinita Vishwakarma; Palash Debnath; Bolin Kumar Konwar
Journal:  3 Biotech       Date:  2021-12-09       Impact factor: 2.406

6.  Statistical screening of medium components for recombinant production of Pseudomonas aeruginosa ATCC 9027 rhamnolipids by nonpathogenic cell factory Pseudomonas putida KT2440.

Authors:  Payam Setoodeh; Abdolhossein Jahanmiri; Reza Eslamloueyan; Ali Niazi; Seyyed Shahaboddin Ayatollahi; Farzaneh Aram; Maziyar Mahmoodi; Ali Hortamani
Journal:  Mol Biotechnol       Date:  2014-02       Impact factor: 2.695

Review 7.  Pseudomonas putida-a versatile host for the production of natural products.

Authors:  Anita Loeschcke; Stephan Thies
Journal:  Appl Microbiol Biotechnol       Date:  2015-06-23       Impact factor: 4.813

8.  Integration of Metabolic and Quorum Sensing Signals Governing the Decision to Cooperate in a Bacterial Social Trait.

Authors:  Kerry E Boyle; Hilary Monaco; Dave van Ditmarsch; Maxime Deforet; Joao B Xavier
Journal:  PLoS Comput Biol       Date:  2015-06-23       Impact factor: 4.475

9.  Production and structural characterization of Lactobacillus helveticus derived biosurfactant.

Authors:  Deepansh Sharma; Baljeet Singh Saharan; Nikhil Chauhan; Anshul Bansal; Suresh Procha
Journal:  ScientificWorldJournal       Date:  2014-11-19

10.  Simultaneous Production of Biosurfactants and Bacteriocins by Probiotic Lactobacillus casei MRTL3.

Authors:  Deepansh Sharma; Baljeet Singh Saharan
Journal:  Int J Microbiol       Date:  2014-01-29
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