Literature DB >> 22717401

Sensory science: partners in flavour.

Nicholas Bakalar.   

Abstract

Mesh：

Substances：

Year:  2012        PMID： 22717401     DOI： 10.1038/486S4a

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


× No keyword cloud information.
  5 in total

1.  Sound level of background music and alcohol consumption: an empirical evaluation.

Authors:  Nicolas Guéguen; Hélène Le Guellec; Céline Jacob
Journal:  Percept Mot Skills       Date:  2004-08

2.  Heat activation of TRPM5 underlies thermal sensitivity of sweet taste.

Authors:  Karel Talavera; Keiko Yasumatsu; Thomas Voets; Guy Droogmans; Noriatsu Shigemura; Yuzo Ninomiya; Robert F Margolskee; Bernd Nilius
Journal:  Nature       Date:  2005-12-15       Impact factor: 49.962

3.  Early determinants of fruit and vegetable acceptance.

Authors:  Catherine A Forestell; Julie A Mennella
Journal:  Pediatrics       Date:  2007-12       Impact factor: 7.124

Review 4.  The gustatory and olfactory systems during infancy: implications for development of feeding behaviors in the high-risk neonate.

Authors:  Sarah V Lipchock; Danielle R Reed; Julie A Mennella
Journal:  Clin Perinatol       Date:  2011-10-13       Impact factor: 3.430

5.  Visual-gustatory interaction: orbitofrontal and insular cortices mediate the effect of high-calorie visual food cues on taste pleasantness.

Authors:  Kathrin Ohla; Ulrike Toepel; Johannes le Coutre; Julie Hudry
Journal:  PLoS One       Date:  2012-03-14       Impact factor: 3.240
  5 in total
  4 in total

Review 1.  Nutritional translation blended with food science: 21st century applications.

Authors:  Mario G Ferruzzi; Devin G Peterson; R Paul Singh; Steven J Schwartz; Marjorie R Freedman
Journal:  Adv Nutr       Date:  2012-11-01       Impact factor: 8.701

2.  The Unique Features of Proteins Depicting the Chicken Amniotic Fluid.

Authors:  Mylène Da Silva; Clara Dombre; Aurélien Brionne; Philippe Monget; Magali Chessé; Marion De Pauw; Maryse Mills; Lucie Combes-Soia; Valérie Labas; Nicolas Guyot; Yves Nys; Sophie Réhault-Godbert
Journal:  Mol Cell Proteomics       Date:  2018-02-14       Impact factor: 5.911

Review 3.  Anosmia: A review in the context of coronavirus disease 2019 and orofacial pain.

Authors:  Davis C Thomas; Sita Mahalakshmi Baddireddy; Divya Kohli
Journal:  J Am Dent Assoc       Date:  2020-07-01       Impact factor: 3.634

4.  Odor-active compounds from the gonads of Mesocentrotus nudus sea urchins fed Saccharina japonica kelp.

Authors:  Satomi Takagi; Yoichi Sato; Atsuko Kokubun; Eri Inomata; Yukio Agatsuma
Journal:  PLoS One       Date:  2020-04-16       Impact factor: 3.240
  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.