Literature DB >> 22707505

Time course of hepatic gluconeogenesis during hindlimb suspension unloading.

Ilya R Bederman1, Visvanathan Chandramouli, Yana Sandlers, Leigh Henderson, Marco E Cabrera.   

Abstract

The goal of this work was to determine the time-dependent changes in fractional hepatic gluconeogenesis (GNG) during conditions of hindlimb suspension unloading (HSU), a 'ground-based' method for inducing muscular atrophy to simulate space flight. We hypothesized that GNG would increase in HSU conditions as a result of metabolic shifts in the liver and skeletal muscle. A significant and progressive atrophy was observed in the soleus (30, 47 and 55%) and gastrocnemius muscles (0, 15 and 17%) after 3, 7 and 14 days of HSU, respectively. Fractional hepatic GNG was determined following the incorporation of deuterium from deuterated water ((2)H(2)O) into C-H bonds of newly synthesized glucose after an 8 h fast. Enrichment of plasma glucose with (2)H was measured using the classic method of Landau et al. (the 'hexamethylenetetramine (HMT) method'), based on specific (2)H labelling of glucose carbons, and the novel method of Chacko et al. ('average method'), based on the assumption of equal (2)H enrichment on all glucose carbons (except C2). After 3 days of HSU, fractional GNG was significantly elevated in the HSU group, as determined by either method (∼13%, P < 0.05). After 7 and 14 days of HSU, gluconeogenesis was not significantly different. Both analytical methods yielded similar time-dependent trends in gluconeogenic rates, but GNG values determined using the average method were consistently lower (∼30%) than those found by the HMT method. To compare and validate the average method against the HMT method further, we starved animals for 13 h to allow for hepatic GNG to contribute 100% to endogenous glucose production. The HMT method yielded 100% GNG, while the average method yielded GNG of ∼70%. As both methods used the same values of precursor enrichment, we postulated that the underestimation of gluconeogenic rate was as a result of differences in the measurements of product enrichment ((2)H labelling of plasma glucose). This could be explained by the following factors: (i) loss of deuterium via exchange between acetate and glucose; (ii) interference caused by fragment m/z 169, representing multiple isobaric species; and (iii) interference from other sugars at m/z 169. In conclusion, HSU caused a time-dependent increase in hepatic gluconeogenesis, irrespective of the analytical methods used.

Entities:  

Mesh:

Substances:

Year:  2012        PMID: 22707505     DOI: 10.1113/expphysiol.2012.067074

Source DB:  PubMed          Journal:  Exp Physiol        ISSN: 0958-0670            Impact factor:   2.969


  4 in total

1.  Morphology and Molecular Mechanisms of Hepatic Injury in Rats under Simulated Weightlessness and the Protective Effects of Resistance Training.

Authors:  Fang Du; Ye Ding; Jun Zou; Zhili Li; Jijing Tian; Ruiping She; Desheng Wang; Huijuan Wang; Dongqiang Lv; Lingling Chang
Journal:  PLoS One       Date:  2015-05-22       Impact factor: 3.240

Review 2.  Measurements of Gluconeogenesis and Glycogenolysis: A Methodological Review.

Authors:  Stephanie T Chung; Shaji K Chacko; Agneta L Sunehag; Morey W Haymond
Journal:  Diabetes       Date:  2015-12       Impact factor: 9.461

3.  Effects of high EPA and high DHA fish oils on changes in signaling associated with protein metabolism induced by hindlimb suspension in rats.

Authors:  Gabriel Nasri Marzuca-Nassr; Kaio Fernando Vitzel; Luís Gustavo De Sousa; Gilson M Murata; Amanda Rabello Crisma; Carlos Flores Rodrigues Junior; Phablo Abreu; Rosângela Pavan Torres; Jorge Mancini-Filho; Sandro M Hirabara; Philip Newsholme; Rui Curi
Journal:  Physiol Rep       Date:  2016-09

4.  Balanced Diet-Fed Fat-1 Transgenic Mice Exhibit Lower Hindlimb Suspension-Induced Soleus Muscle Atrophy.

Authors:  Gabriel Nasri Marzuca-Nassr; Gilson Masahiro Murata; Amanda Roque Martins; Kaio Fernando Vitzel; Amanda Rabello Crisma; Rosângela Pavan Torres; Jorge Mancini-Filho; Jing Xuan Kang; Rui Curi
Journal:  Nutrients       Date:  2017-10-06       Impact factor: 5.717

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.