Literature DB >> 22705530

Kinetics of the bio-oxidation of volatile reduced sulphur compounds in a biotrickling filter.

Manuel Cáceres1, Javier Silva, Marjorie Morales, Ricardo San Martín, Germán Aroca.   

Abstract

Mixtures of volatile reduced sulphur compounds (VRSCs) like hydrogen sulphide (H(2)S), methylmercaptan (MM), dimethyl sulphide (DMS) and dimethyl disulphide (DMDS) are found in gaseous emissions of several industrial activities creating nuisance in the surroundings. Hydrogen sulphide (H(2)S) decreases the removal efficiency of volatile reduced sulphur compounds (VRSCs) in biofilters but the kinetics of this effect is still unknown. Kinetic expressions that represent the rate of bio-oxidation of H(2)S, MM, DMS and DMDS are proposed. In order to observe and quantify this effect, equimolar mixtures of MM, DMS and DMDS were fed into a biotrickling filter inoculated with Thiobacillus thioparus at different H(2)S loads. Experimental results shown a good agreement with the simulations generated by the model considering the kinetic equations proposed. The estimated kinetic constants show that H(2)S and MM have a significant inhibitory effect on the bio-oxidation of DMS and DMDS, having the H(2)S the higher effect.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 22705530     DOI: 10.1016/j.biortech.2012.04.039

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  2 in total

1.  Enhancement of using combined packing materials on the removal of mixed sulfur compounds in a biotrickling filter and analysis of microbial communities.

Authors:  Xiang Tu; Meiying Xu; Jianjun Li; Enze Li; Rongfang Feng; Gang Zhao; Shaobin Huang; Jun Guo
Journal:  BMC Biotechnol       Date:  2019-07-25       Impact factor: 2.563

2.  Comparison of Removal Behavior of Two Biotrickling Filters under Transient Condition and Effect of pH on the Bacterial Communities.

Authors:  Xiang Tu; Jianjun Li; Rongfang Feng; Guoping Sun; Jun Guo
Journal:  PLoS One       Date:  2016-05-19       Impact factor: 3.240

  2 in total

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