Literature DB >> 22695042

Effect of the exposure to TV food advertisements on the consumption of foods by mothers and children.

Glenda Díaz-Ramírez1, Arturo Jiménez-Cruz, Maria de las Cruces Souto-Gallardo, Montserrat Bacardí-Gascón.   

Abstract

Foods advertised were recorded in 2 television (TV) channels. The present article studies the association between products advertised and those consumed by mothers and children. A total of 365 mothers and their children were assessed. A positive correlation was observed between the food advertisements that the mothers recalled and the frequency of TV food advertisements (Rho = 0.44, P = 0.03). A positive correlation was found between the frequency of the foods advertised on TV and the consumption of these by the mothers (r = 0.73, P = 0.0001) and their children (Rho = 0.66, P = 0.0001). These results suggest that TV advertisements influence the food choices of mothers and children.

Entities:  

Mesh:

Year:  2013        PMID: 22695042     DOI: 10.1097/MPG.0b013e3182638d13

Source DB:  PubMed          Journal:  J Pediatr Gastroenterol Nutr        ISSN: 0277-2116            Impact factor:   2.839


  4 in total

1.  Parental characteristics have a larger effect on children's health behaviour than their body weight.

Authors:  Clemens Drenowatz; Nanette Erkelenz; Olivia Wartha; Susanne Brandstetter; Jürgen M Steinacker
Journal:  Obes Facts       Date:  2014       Impact factor: 3.942

2.  The effect of screen advertising on children's dietary intake: A systematic review and meta-analysis.

Authors:  Simon J Russell; Helen Croker; Russell M Viner
Journal:  Obes Rev       Date:  2018-12-21       Impact factor: 9.213

3.  Mexico's 2018 Report Card on Physical Activity for Children and Youth: Full report.

Authors:  Gabriela Argumedo; Juan Ricardo López Taylor; Alejandro Gaytán-González; Inés González-Casanova; Martín Francisco González Villalobos; Alejandra Jáuregui; Edtna Jáuregui Ulloa; Catalina Medina; Yoali Selene Pacheco Miranda; Marcela Pérez Rodríguez; Eugen Resendiz; Ricardo Alejandro Retano Pelayo; María Del Pilar Rodríguez Martínez; Karla I Galaviz
Journal:  Rev Panam Salud Publica       Date:  2020-04-16

Review 4.  Scoping review of studies on food marketing in Latin America: Summary of existing evidence and research gaps.

Authors:  Maria Manuela Chemas-Velez; Luis F Gómez; Alcides Velasquez; Mercedes Mora-Plazas; Diana C Parra
Journal:  Rev Saude Publica       Date:  2020-01-10       Impact factor: 2.106

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.