Literature DB >> 22676804

Pulsed electromagnetic field: an organic compatible method to promote plant growth and yield in two corn types.

Dimitrios J Bilalis1, Nikolaos Katsenios, Aspasia Efthimiadou, Anestis Karkanis.   

Abstract

Pre-sowing treatment of pulsed electromagnetic fields was used in corn seeds, in both indoor and outdoor conditions, in order to investigate the effect on plant growth and yield. The results of this research showed that pulsed electromagnetic fields can enhance plant characteristics, both under controlled environmental conditions and uncontrolled field conditions. The two varieties responded differently in the duration of magnetic field. Seeds were treated for 0, 15, 30, and 45 min with pulsed electromagnetic field (MF-0, MF-15, MF-30, and MF-45). Common corn variety performed better results in MF-30 treatment, while sweet corn variety performed better in MF-45 treatment. Magnetic field improved germination percentage, vigor, chlorophyll content, leaf area, plant fresh and dry weight, and finally yields. In the very interesting measurement of yield, seeds that have been exposed to magnetic field for 30 and 45 min have been found to perform the best results with no statistical differences among them. Another interesting finding was in root dry weight measurements, where magnetic field has a negative impact in MF-30 treatment in both hybrids, however without affecting other measurements. Enhancements on plant characteristics with economic impact on producer's income could be the future of a modern, organic, and sustainable agriculture.

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Year:  2012        PMID: 22676804     DOI: 10.3109/15368378.2012.661699

Source DB:  PubMed          Journal:  Electromagn Biol Med        ISSN: 1536-8386            Impact factor:   2.882


  2 in total

Review 1.  Magnetic field effects on plant growth, development, and evolution.

Authors:  Massimo E Maffei
Journal:  Front Plant Sci       Date:  2014-09-04       Impact factor: 5.753

2.  Effects of presowing pulsed electromagnetic treatment of tomato seed on growth, yield, and lycopene content.

Authors:  Aspasia Efthimiadou; Nikolaos Katsenios; Anestis Karkanis; Panayiota Papastylianou; Vassilios Triantafyllidis; Ilias Travlos; Dimitrios J Bilalis
Journal:  ScientificWorldJournal       Date:  2014-07-06
  2 in total

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