Literature DB >> 22674812

Toxicity of formic acid to red imported fire ants, Solenopsis invicta Buren.

Jian Chen1, Tahir Rashid, Guolei Feng.   

Abstract

BACKGROUND: Ants often compete with other ants for resources. Although formic acid is a common defensive chemical of formicine ants, it does not occur in any other subfamilies in Formicidae. No information on toxicity of formic acid to red imported fire ants, Solenopsis invicta, is available. This study examined its contact and fumigation toxicity to S. invicta in the laboratory.
RESULTS: In a contact toxicity bioassay, 24 h LD50 values of formic acid for workers ranged from 124.54 to 197.71 µg ant(-1) . Female alates and queens were much less sensitive to formic acid than workers. At a concentration of 271.72 µg ant(-1) , which killed 81.09 ± 16.04% of workers, the 24 h mortality was up to 39.64% for female alates and 38.89% for queens. In fumigation bioassays, 24 h LC50 values ranged from 0.26 to 0.50 µg mL(-1) for workers, 0.32 µg mL(-1) for male alates and 0.70 µg mL(-1) for female alates. Complete mortality (100%) in queens occurred 24 h after they had been exposed to 1.57 µg mL(-1) of formic acid. At a concentration of 2.09 µg mL(-1) , KT50 values ranged from 23.03 to 43.85 min for workers, from 37.84 to 58.37 min for male alates, from 86.06 to 121.05 min for female alates and from 68.00 to 85.92 min for queens.
CONCLUSION: When applied topically, formic acid was significantly less toxic than bifenthrin to red imported fire ants. Although its fumigation toxicity was lower than that of dichlorvos, formic acid had about an order of magnitude higher toxicity to S. invicta than to other insects studied so far. It may be worth investigating the use of formic acid for managing imported fire ants. This article is a US Government work and is in the public domain in the USA.

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Year:  2012        PMID: 22674812     DOI: 10.1002/ps.3319

Source DB:  PubMed          Journal:  Pest Manag Sci        ISSN: 1526-498X            Impact factor:   4.845


  3 in total

1.  Effects of flavor enhancers on the survival and behavior of the red imported fire ant, Solenopsis invicta (Hymenoptera: Formicidae).

Authors:  Yuting Huang; Siqi Chen; Zhiqiang Li; Lei Wang; Yijuan Xu
Journal:  Environ Sci Pollut Res Int       Date:  2018-05-23       Impact factor: 4.223

2.  Insecticidal and Enzyme Inhibitory Activities of Isothiocyanates against Red Imported Fire Ants, Solenopsis invicta.

Authors:  Yuzhe Du; Michael J Grodowitz; Jian Chen
Journal:  Biomolecules       Date:  2020-05-05

3.  The parasporal crystals of Bacillus pumilus strain 15.1: a potential virulence factor?

Authors:  Diana C Garcia-Ramon; Colin Berry; Carmen Tse; Alberto Fernández-Fernández; Antonio Osuna; Susana Vílchez
Journal:  Microb Biotechnol       Date:  2017-10-12       Impact factor: 5.813

  3 in total

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