Literature DB >> 22673813

A novel method for high preconcentration of ultra trace amounts of B₁, B₂, G₁ and G₂ aflatoxins in edible oils by dispersive liquid-liquid microextraction after immunoaffinity column clean-up.

Daryoush Afzali1, Maryam Ghanbarian, Ali Mostafavi, Tayebeh Shamspur, Sima Ghaseminezhad.   

Abstract

In the present study, a new approach which uses immunoaffinity column clean-up combined with dispersive liquid-liquid microextraction (DLLME) is proposed for the preconcentration of ultra trace amounts of aflatoxins (B₁, B₂, G₁ and G₂). The aflatoxins are then determined using a high-performance liquid chromatography coupled with fluorescent detector. Samples are extracted by immunoaffinity column (IAC) clean-up, and their eluents are used as dispersants of the subsequent DLLME, for further enrichment of aflatoxins. Various parameters (the type of elution solvent, the type and volume of extraction solvent and disperser solvent, extraction time, and centrifugation time) that affect the efficiency of the two steps are optimized. Under the optimum conditions (extraction solvent: 120 μL of chloroform, disperser solvent: 500 μL of acetonitrile, sample pH: 7.4, centrifugation time: 3 min), the calibration for B₁, B₂, G₁ and G₂ was found to be linear with coefficient of estimation (R²) of 0.9994, 0.9976, 0.9989, 0.9973 respectively and the limit of detection (LOD) was between 1.1 × 10⁻⁴ to 5.3 × 10⁻³ ng mL⁻¹ (3σ(b)/m, n=9). The recoveries at the two spiked levels ranged from 96.0 to 110.0% and the relative standard deviation (RSD) was less than 7.8% (n=9). The results show that dispersive liquid-liquid microextraction combined with HPLC is a selective, simple, sensitive, and effective analytical method for the preconcentration and determination of ultra trace amounts of aflatoxins. The proposed method was applied for preconcentration and determination of B₁, B₂, G₁ and G₂ aflatoxin in edible oils. Analysis of aflatoxins in FAPAS test material showed that the proposed method has good accuracy. Crown
Copyright © 2012. Published by Elsevier B.V. All rights reserved.

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Year:  2012        PMID: 22673813     DOI: 10.1016/j.chroma.2012.05.051

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  6 in total

1.  Prevalence and probabilistic health risk assessment of aflatoxins B1, B2, G1, and G2 in Iranian edible oils.

Authors:  Samaneh Nabizadeh; Nabi Shariatifar; Esmail Shokoohi; Shahram Shoeibi; Mohsen Gavahian; Yadolah Fakhri; Ali Azari; Amin Mousavi Khaneghah
Journal:  Environ Sci Pollut Res Int       Date:  2018-10-23       Impact factor: 4.223

2.  Antibody-functionalized reduced graphene oxide films for highly selective capture and purification of aflatoxins.

Authors:  Jie Xie; Xiang Fang; Xinhua Dai; Bing Shao; Jiancheng Li; You Jiang; Kai Yao; Sihan Wang; Xi Xia; Haiyang Jiang
Journal:  Mikrochim Acta       Date:  2019-02-18       Impact factor: 5.833

3.  Development of an Ultrasonication-Assisted Extraction Based HPLC With a Fluorescence Method for Sensitive Determination of Aflatoxins in Highly Acidic Hibiscus sabdariffa.

Authors:  Xiaofei Liu; Guangyao Ying; Chaonan Sun; Meihua Yang; Lei Zhang; Shanshan Zhang; Xiaoyan Xing; Qian Li; Weijun Kong
Journal:  Front Pharmacol       Date:  2018-04-06       Impact factor: 5.810

Review 4.  A global systematic review and meta-analysis on prevalence of the aflatoxin B1 contamination in olive oil.

Authors:  Forough Shavakhi; Anosheh Rahmani; Zahra Piravi-Vanak
Journal:  J Food Sci Technol       Date:  2022-01-12       Impact factor: 2.701

Review 5.  Recent Progress on Techniques in the Detection of Aflatoxin B1 in Edible Oil: A Mini Review.

Authors:  Shipeng Yin; Liqiong Niu; Yuanfa Liu
Journal:  Molecules       Date:  2022-09-20       Impact factor: 4.927

6.  Determination of Aflatoxin B1 and B2 in Vegetable Oils Using Fe3O4/rGO Magnetic Solid Phase Extraction Coupled with High-Performance Liquid Chromatography Fluorescence with Post-Column Photochemical Derivatization.

Authors:  Li Yu; Fei Ma; Liangxiao Zhang; Peiwu Li
Journal:  Toxins (Basel)       Date:  2019-10-26       Impact factor: 4.546

  6 in total

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