Literature DB >> 22668749

Interpreting the biological relevance of bioinformatic analyses with T-DNA sequence for protein allergenicity.

B Harper1, S McClain, E W Ganko.   

Abstract

Global regulatory agencies require bioinformatic sequence analysis as part of their safety evaluation for transgenic crops. Analysis typically focuses on encoded proteins and adjacent endogenous flanking sequences. Recently, regulatory expectations have expanded to include all reading frames of the inserted DNA. The intent is to provide biologically relevant results that can be used in the overall assessment of safety. This paper evaluates the relevance of assessing the allergenic potential of all DNA reading frames found in common food genes using methods considered for the analysis of T-DNA sequences used in transgenic crops. FASTA and BLASTX algorithms were used to compare genes from maize, rice, soybean, cucumber, melon, watermelon, and tomato using international regulatory guidance. Results show that BLASTX for maize yielded 7254 alignments that exceeded allergen similarity thresholds and 210,772 alignments that matched eight or more consecutive amino acids with an allergen; other crops produced similar results. This analysis suggests that each nontransgenic crop has a much greater potential for allergenic risk than what has been observed clinically. We demonstrate that a meaningful safety assessment is unlikely to be provided by using methods with inherently high frequencies of false positive alignments when broadly applied to all reading frames of DNA sequence.
Copyright © 2012 Elsevier Inc. All rights reserved.

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Year:  2012        PMID: 22668749     DOI: 10.1016/j.yrtph.2012.05.014

Source DB:  PubMed          Journal:  Regul Toxicol Pharmacol        ISSN: 0273-2300            Impact factor:   3.271


  3 in total

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Authors:  Denise L Cecil; Gregory E Holt; Kyong Hwa Park; Ekram Gad; Lauren Rastetter; Jennifer Childs; Doreen Higgins; Mary L Disis
Journal:  Cancer Res       Date:  2014-04-28       Impact factor: 12.701

Review 2.  Maize transformation technology development for commercial event generation.

Authors:  Qiudeng Que; Sivamani Elumalai; Xianggan Li; Heng Zhong; Samson Nalapalli; Michael Schweiner; Xiaoyin Fei; Michael Nuccio; Timothy Kelliher; Weining Gu; Zhongying Chen; Mary-Dell M Chilton
Journal:  Front Plant Sci       Date:  2014-08-05       Impact factor: 5.753

3.  Scientific Opinion on development needs for the allergenicity and protein safety assessment of food and feed products derived from biotechnology.

Authors:  Ewen Mullins; Jean-Louis Bresson; Tamas Dalmay; Ian Crawford Dewhurst; Michelle M Epstein; Leslie George Firbank; Philippe Guerche; Jan Hejatko; Hanspeter Naegeli; Fabien Nogué; Nils Rostoks; Jose Juan Sánchez Serrano; Giovanni Savoini; Eve Veromann; Fabio Veronesi; Antonio Fernandez Dumont; Francisco Javier Moreno
Journal:  EFSA J       Date:  2022-01-25
  3 in total

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