Literature DB >> 22661626

Iron status and self-perceived health, well-being, and fatigue in female university students living in New Zealand.

Kathryn L Beck1, Cathryn A Conlon, Rozanne Kruger, Anne-Louise M Heath, Christophe Matthys, Jane Coad, Welma Stonehouse.   

Abstract

OBJECTIVE: To determine the relationship between iron depletion and self-perceived health, well-being, and fatigue in a female university student population living in New Zealand.
METHODS: A total of 233 women aged 18-44 years studying at Massey University, Auckland, were included in this cross-sectional analysis. Serum ferritin (SF), hemoglobin (Hb), and C-reactive protein (CRP) were analyzed from a venipuncture blood sample. Participants completed the SF-36v2 General Health Survey (SF-36) and the Multidimensional Fatigue Symptom Inventory-Short Form (MFSI-SF) questionnaire, and anthropometric measurements (height and weight) and data on demographics, lifestyle, and medical history were obtained. Characteristics of iron-sufficient (SF ≥ 20 μg/L, Hb ≥ 120 g/L) and iron-depleted (SF < 20 μg/L, Hb ≥ 120 g/L) participants were compared, and multiple regression analyses were carried out to determine predictors of health, well-being, and fatigue using a p value of <0.01 to indicate statistical significance because multiple comparisons were being made.
RESULTS: There were no significant differences in self-perceived health and well-being determined using the SF-36 questionnaire between women who were iron sufficient and women who were iron depleted. Although MFSI-SF physical fatigue was significantly lower in those with iron depletion (p = 0.008), it was not predicted by current iron status in a multivariate model controlling for factors expected to be associated with iron status and fatigue (p = 0.037). However, smoking, a history of suboptimal iron status, and having a current medical condition were significant (negative) predictors of MFSI-SF physical fatigue, explaining 22.5% of the variance (p < 0.001). There were no significant differences in the other measures of fatigue determined using the MFSI-SF between women who were iron sufficient and those who were iron depleted.
CONCLUSIONS: Women with iron depletion did not differ significantly from women who were iron sufficient with regard to self-perceived health, well-being, or fatigue. Future studies investigating fatigue should control for previous diagnosis of suboptimal iron status, smoking, and presence of a medical condition.

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Year:  2012        PMID: 22661626     DOI: 10.1080/07315724.2012.10720008

Source DB:  PubMed          Journal:  J Am Coll Nutr        ISSN: 0731-5724            Impact factor:   3.169


  5 in total

1.  Suboptimal iron status and associated dietary patterns and practices in premenopausal women living in Auckland, New Zealand.

Authors:  Kathryn L Beck; Rozanne Kruger; Cathryn A Conlon; Anne-Louise M Heath; Christophe Matthys; Jane Coad; Welma Stonehouse
Journal:  Eur J Nutr       Date:  2012-11-09       Impact factor: 5.614

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Journal:  Nutrients       Date:  2022-09-13       Impact factor: 6.706

3.  The effect of gold kiwifruit consumed with an iron fortified breakfast cereal meal on iron status in women with low iron stores: a 16 week randomised controlled intervention study.

Authors:  Kathryn Beck; Cathryn Conlon; Rozanne Kruger; Jane Coad; Welma Stonehouse
Journal:  BMC Public Health       Date:  2010-01-26       Impact factor: 3.295

4.  Higher Body Iron Is Associated with Greater Depression Symptoms among Young Adult Men but not Women: Observational Data from the Daily Life Study.

Authors:  Aimee C Richardson; Anne-Louise M Heath; Jillian J Haszard; Maria A Polak; Lisa A Houghton; Tamlin S Conner
Journal:  Nutrients       Date:  2015-07-23       Impact factor: 5.717

5.  Key Factors Influencing the Food Choices of Athletes at two Distinct Major International Competitions.

Authors:  Rachael Thurecht; Fiona Pelly
Journal:  Nutrients       Date:  2020-03-27       Impact factor: 5.717

  5 in total

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