Literature DB >> 22647299

Brain PET imaging in obesity and food addiction: current evidence and hypothesis.

Patricia Iozzo1, Letizia Guiducci, Maria Angela Guzzardi, Uberto Pagotto.   

Abstract

The ongoing epidemics of obesity is one main health concern of the present time. Overeating in some obese individuals shares similarities with the loss of control and compulsive behavior observed in drug-addicted subjects, suggesting that obesity may involve food addiction. Here, we review the contributions provided by the use of positron emission tomography to the current understanding of the cerebral control of obesity and food intake in humans. The available studies have shown that multiple areas in the brain are involved with the reward properties of food, such as prefrontal, orbitofrontal, somatosensory cortices, insula, thalamus, hypothalamus, amygdala, and others. This review summarizes the current evidence, supporting the concepts that i) regions involved in the somatosensory response to food sight, taste, and smell are activated by palatable foods and may be hyperresponsive in obese individuals, ii) areas controlling executive drive seem to overreact to the anticipation of pleasure during cue exposure, and iii) those involved in cognitive control and inhibitory behavior may be resistant to the perception of reward after food exposure in obese subjects. All of these features may stimulate, for different reasons, ingestion of highly palatable and energy-rich foods. Though these same regions are similarly involved in drug abusers and game-addicted individuals, any direct resemblance may be an oversimplification, especially as the heterogeneities between studies and the prevalent exclusion of sensitive groups still limit a coherent interpretation of the findings. Further work is required to comprehensively tackle the multifaceted phenotype of obesity and identify the role of food dependency in its pathophysiology.
Copyright © 2012 S. Karger GmbH, Freiburg.

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Year:  2012        PMID: 22647299     DOI: 10.1159/000338328

Source DB:  PubMed          Journal:  Obes Facts        ISSN: 1662-4025            Impact factor:   3.942


  5 in total

1.  Hyperactive hypothalamus, motivated and non-distractible chronic overeating in ADAR2 transgenic mice.

Authors:  A Akubuiro; M Bridget Zimmerman; L L Boles Ponto; S A Walsh; J Sunderland; L McCormick; M Singh
Journal:  Genes Brain Behav       Date:  2013-02-18       Impact factor: 3.449

2.  Validation of the Spanish Version of the Yale Food Addiction Scale 2.0 (YFAS 2.0) and Clinical Correlates in a Sample of Eating Disorder, Gambling Disorder, and Healthy Control Participants.

Authors:  Roser Granero; Susana Jiménez-Murcia; Ashley N Gearhardt; Zaida Agüera; Neus Aymamí; Mónica Gómez-Peña; María Lozano-Madrid; Núria Mallorquí-Bagué; Gemma Mestre-Bach; Maria I Neto-Antao; Nadine Riesco; Isabel Sánchez; Trevor Steward; Carles Soriano-Mas; Cristina Vintró-Alcaraz; José M Menchón; Felipe F Casanueva; Carlos Diéguez; Fernando Fernández-Aranda
Journal:  Front Psychiatry       Date:  2018-05-25       Impact factor: 4.157

3.  Nutrition Education for the Health-care Provider Improves Patient Outcomes.

Authors:  Vanessa Baute; Revathy Sampath-Kumar; Sarah Nelson; Barbara Basil
Journal:  Glob Adv Health Med       Date:  2018-08-24

4.  Goals in Nutrition Science 2015-2020.

Authors:  David B Allison; Josep Bassaganya-Riera; Barbara Burlingame; Andrew W Brown; Johannes le Coutre; Suzanne L Dickson; Willem van Eden; Johan Garssen; Raquel Hontecillas; Chor San H Khoo; Dietrich Knorr; Martin Kussmann; Pierre J Magistretti; Tapan Mehta; Adrian Meule; Michael Rychlik; Claus Vögele
Journal:  Front Nutr       Date:  2015-09-08

5.  Getting science to the citizen--'food addiction' at the British Science Festival as a case study of interactive public engagement with high profile scientific controversy.

Authors:  Sue P Bird; Michelle Murphy; Tina Bake; Ozgür Albayrak; Julian G Mercer
Journal:  Obes Facts       Date:  2013-03-06       Impact factor: 3.942

  5 in total

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