Literature DB >> 22630830

Accumulation of tilianin and rosmarinic acid and expression of phenylpropanoid biosynthetic genes in Agastache rugosa.

Pham Anh Tuan1, Woo Tae Park, Hui Xu, Nam Il Park, Sang Un Park.   

Abstract

Korean mint (Agastache rugosa), a perennial, medicinal plant of the Labiatae family, has many useful constituents, including monoterpenes and phenylpropanoids. Among these, tilianin and rosmarinic acid, 2 well-known natural products, have many pharmacologically useful properties. Chalcone synthase (CHS) and chalcone isomerase (CHI) catalyze the first and second committed steps in the phenylpropanoid pathway of plants, leading to the production of tilianin. In this study, cDNAs encoding CHS (ArCHS) and CHI (ArCHI) were isolated from A. rugosa using rapid amplification of cDNA ends (RACE)-PCR. Amino acid sequence alignments showed that ArCHS and ArCHI shared high sequence identity and active sites with their respective orthologous genes. Quantitative real-time PCR analysis was used to determine the expression levels of genes involved in tilianin and rosmarinic acid biosyntheses in the flowers, leaves, stems, and roots of A. rugosa. High-performance liquid chromatography (HPLC) revealed that the accumulation pattern of tilianin matched the expression patterns of ArCHS and ArCHI in different organs of A. rugosa. Moreover, acacetin, the precursor of tilianin, also demonstrated an accumulation pattern congruent with the expression of these 2 genes. The transcription levels of ArPAL, ArC4H, and Ar4CL were the highest in the leaves or flowers of the plant, which also contained a relatively high amount of rosmarinic acid. However, the roots showed a significant content of rosmarinic acid, although the transcription of ArPAL, ArC4H, and Ar4CL were low. The findings of our study support the medicinal usefulness of A. rugosa and indicate targets for increasing tilianin and rosmarinic acid production in this plant.

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Year:  2012        PMID: 22630830     DOI: 10.1021/jf300833m

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  18 in total

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2.  Metabolic profiling and antioxidant activity during flower development in Agastache rugosa.

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Journal:  Physiol Mol Biol Plants       Date:  2021-02-22

3.  Identification of phenylpropanoid biosynthetic genes and phenylpropanoid accumulation by transcriptome analysis of Lycium chinense.

Authors:  Shicheng Zhao; Pham Anh Tuan; Xiaohua Li; Yeon Bok Kim; Hyeran Kim; Chun Geon Park; Jingli Yang; Cheng Hao Li; Sang Un Park
Journal:  BMC Genomics       Date:  2013-11-19       Impact factor: 3.969

4.  Chemical constituents and coagulation activity of Agastache rugosa.

Authors:  Pengran Cao; Pingyao Xie; Xuebiao Wang; Jinmei Wang; Jinfeng Wei; Wen-Yi Kang
Journal:  BMC Complement Altern Med       Date:  2017-02-06       Impact factor: 3.659

5.  Transcriptomic analyses reveal biosynthetic genes related to rosmarinic acid in Dracocephalum tanguticum.

Authors:  Huie Li; Yaru Fu; Hao Sun; Yanfu Zhang; Xiaozhong Lan
Journal:  Sci Rep       Date:  2017-03-06       Impact factor: 4.379

6.  Identification and Characterization of Flavonoid Biosynthetic Enzyme Genes in Salvia miltiorrhiza (Lamiaceae).

Authors:  Yuxing Deng; Caili Li; Heqin Li; Shanfa Lu
Journal:  Molecules       Date:  2018-06-16       Impact factor: 4.411

7.  Probiotic fermentation augments the skin anti-photoaging properties of Agastache rugosa through up-regulating antioxidant components in UV-B-irradiated HaCaT keratinocytes.

Authors:  Daehyun Shin; Yoonjin Lee; Yu-Hua Huang; Hye-Won Lim; Kyounghee Jang; Dae-Duk Kim; Chang-Jin Lim
Journal:  BMC Complement Altern Med       Date:  2018-06-26       Impact factor: 3.659

8.  Seasonal Variations of Rosmarinic Acid and Its Glucoside and Expression of Genes Related to Their Biosynthesis in Two Medicinal and Aromatic Species of Salvia subg. Perovskia.

Authors:  Marta Stafiniak; Sylwester Ślusarczyk; Bartosz Pencakowski; Adam Matkowski; Mehdi Rahimmalek; Monika Bielecka
Journal:  Biology (Basel)       Date:  2021-05-22

9.  Metabolomics analysis and biosynthesis of rosmarinic acid in Agastache rugosa Kuntze treated with methyl jasmonate.

Authors:  Yeon Bok Kim; Jae Kwang Kim; Md Romij Uddin; Hui Xu; Woo Tae Park; Pham Anh Tuan; Xiaohua Li; Eunsook Chung; Jai-Heon Lee; Sang Un Park
Journal:  PLoS One       Date:  2013-05-28       Impact factor: 3.240

Review 10.  Phytochemistry and bioactivity of aromatic and medicinal plants from the genus Agastache (Lamiaceae).

Authors:  Sylwia Zielińska; Adam Matkowski
Journal:  Phytochem Rev       Date:  2014-04-03       Impact factor: 5.374

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