Literature DB >> 22620473

Food scarcity, not economic constraint limits consumption in a rural Aboriginal community.

Brooke A Scelza1.   

Abstract

OBJECTIVE: To determine whether food scarcity or economic constraint is more strongly associated with purchasing patterns in a rural Aboriginal community.
DESIGN: Store receipts were collected to determine money spent in the community shop across a four-month period from January to April 2006. Variability in expenditures is then studied using measures of food scarcity (days since shop loading) and economic constraint (days since payday).
SETTING: Parnngurr Outstation in the Western Desert of Australia. MAIN OUTCOME MEASURES: Daily gross and per-household gross expenditures at the community shop.
RESULTS: There is a significant association between food scarcity and money spent in the shop (-42.89, confidence interval -62.62 to -23.18, P < 0.001). There is no association between economic constraint and money spent in the shop.
CONCLUSION: In rural and remote communities, reliable access to food is critical to food security. Circumstantial constraints such as seasonal flooding and political insecurity can augment food access problems and put Aboriginal people at risk of malnutrition and other dietary harms.
© 2012 The Author. Australian Journal of Rural Health © National Rural Health Alliance Inc.

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Year:  2012        PMID: 22620473     DOI: 10.1111/j.1440-1584.2012.01270.x

Source DB:  PubMed          Journal:  Aust J Rural Health        ISSN: 1038-5282            Impact factor:   1.662


  3 in total

1.  Social determinants and lifestyle risk factors only partially explain the higher prevalence of food insecurity among Aboriginal and Torres Strait Islanders in the Australian state of Victoria: a cross-sectional study.

Authors:  Alison Markwick; Zahid Ansari; Mary Sullivan; John McNeil
Journal:  BMC Public Health       Date:  2014-06-12       Impact factor: 3.295

2.  Measuring and Understanding Food Insecurity in Australia: A Systematic Review.

Authors:  Fiona H McKay; Bronte C Haines; Matthew Dunn
Journal:  Int J Environ Res Public Health       Date:  2019-02-06       Impact factor: 3.390

Review 3.  The Retail Food Sector and Indigenous Peoples in High-Income Countries: A Systematic Scoping Review.

Authors:  Tiff-Annie Kenny; Matthew Little; Tad Lemieux; P Joshua Griffin; Sonia D Wesche; Yoshitaka Ota; Malek Batal; Hing Man Chan; Melanie Lemire
Journal:  Int J Environ Res Public Health       Date:  2020-11-27       Impact factor: 3.390

  3 in total

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