Literature DB >> 22591898

Omega-3 fatty acids and inflammatory bowel diseases - a systematic review.

Eduard Cabré1, Míriam Mañosa, Miquel A Gassull.   

Abstract

BACKGROUND & AIM: Despite their well known anti-inflammatory actions, the clinical usefulness of omega-3 PUFA in inflammatory bowel disease is controversial. We aimed to systematically review the available data on the performance of omega-3 PUFA as therapeutic agents in these patients.
METHODS: Electronic databases were systematically searched for RCT of fish oil or omega-3 PUFA therapy in both active and inactive ulcerative colitis or Crohn's disease, without limitation on either the length of therapy or the form it was given, including nutritional supplements and enteral formula diets. Eligible articles were assessed for methodological quality on the basis of the adequacy of the randomisation process, concealment of allocation, blinding of intervention and outcome, possible biases, and completeness of follow-up. The five-point Oxford quality score was calculated.
RESULTS: A total of 19 RCT were finally selected for this review. Overall, available data do not allow to support the use of omega-3 PUFA supplementation for the treatment of both active and inactive inflammatory bowel disease. Negative results are quite consistent in trials assessing the use of omega-3 PUFA to maintain disease remission, particularly ulcerative colitis, and to a lesser extent Crohn's disease. Trials on their use in active disease do not allow to draw firm conclusions mainly because the heterogeneity of design (ulcerative colitis) or their short number (Crohn's disease). In most trials, the appropriateness of the selected placebo is questionable.
CONCLUSION: The present systematic review does not allow to make firm recommendations about the usefulness of omega-3 PUFA in inflammatory bowel disease.

Entities:  

Mesh:

Substances:

Year:  2012        PMID: 22591898     DOI: 10.1017/S0007114512001626

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  43 in total

Review 1.  Diet as Adjunctive Treatment for Inflammatory Bowel Disease: Review and Update of the Latest Literature.

Authors:  Oriana M Damas; Luis Garces; Maria T Abreu
Journal:  Curr Treat Options Gastroenterol       Date:  2019-06

2.  Fish oil and flax seed oil supplemented diets increase FFAR4 expression in the rat colon.

Authors:  Ameneh Cheshmehkani; Ilya S Senatorov; Praveen Kandi; Monalisa Singh; April Britt; Renee Hayslett; Nader H Moniri
Journal:  Inflamm Res       Date:  2015-08-15       Impact factor: 4.575

Review 3.  Long-term intake of dietary fat and risk of ulcerative colitis and Crohn's disease.

Authors:  Ashwin N Ananthakrishnan; Hamed Khalili; Gauree G Konijeti; Leslie M Higuchi; Punyanganie de Silva; Charles S Fuchs; Walter C Willett; James M Richter; Andrew T Chan
Journal:  Gut       Date:  2013-07-04       Impact factor: 23.059

Review 4.  Impact of environmental and dietary factors on the course of inflammatory bowel disease.

Authors:  Eduard Cabré; Eugeni Domènech
Journal:  World J Gastroenterol       Date:  2012-08-07       Impact factor: 5.742

Review 5.  The role of polyunsaturated fatty acids (n-3 PUFAs) on the pancreatic β-cells and insulin action.

Authors:  Habtamu Wondifraw Baynes; Seifu Mideksa; Sintayehu Ambachew
Journal:  Adipocyte       Date:  2018-03-14       Impact factor: 4.534

6.  Effect of Oral ω3-Polyunsaturated Fatty Acids as a Complement Management to Control Fistula Output and Inflammation in Patients With Digestive Fistula.

Authors:  José Luis Martínez-Ordaz; Ilka Boscó-Gárate; Arturo Cérbulo-Vázquez; Lourdes Arriaga-Pizano; Isabel Wong-Baeza; Patricio Sánchez-Fernandez; Constantino López-Macías; Armando Isibasi; Eduardo Ferat-Osorio
Journal:  J Gastrointest Surg       Date:  2016-12-01       Impact factor: 3.452

7.  Fast transmethylation of serum lipids using microwave irradiation.

Authors:  Yu Hong Lin; James D Loewke; Duk Y Hyun; Jay Leazer; Joseph R Hibbeln
Journal:  Lipids       Date:  2012-09-27       Impact factor: 1.880

8.  Increases in Colonic Bacterial Diversity after ω-3 Fatty Acid Supplementation Predict Decreased Colonic Prostaglandin E2 Concentrations in Healthy Adults.

Authors:  Zora Djuric; Christine M Bassis; Melissa A Plegue; Ananda Sen; D Kim Turgeon; Kirk Herman; Vincent B Young; Dean E Brenner; Mack T Ruffin
Journal:  J Nutr       Date:  2019-07-01       Impact factor: 4.798

9.  The Mechanisms of the Anti-Inflammatory and Anti-Apoptotic Effects of Omega-3 Polyunsaturated Fatty Acids during Methotrexate-Induced Intestinal Damage in Cell Line and in a Rat Model.

Authors:  Tal Koppelmann; Yulia Pollak; Yoav Ben-Shahar; Gregory Gorelik; Igor Sukhotnik
Journal:  Nutrients       Date:  2021-03-10       Impact factor: 5.717

Review 10.  Is there a role for fish oil in inflammatory bowel disease?

Authors:  Affifa Farrukh; John Francis Mayberry
Journal:  World J Clin Cases       Date:  2014-07-16       Impact factor: 1.337

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.