Literature DB >> 2258483

Effects of excess degradable protein on postpartum reproduction and energy balance in dairy cattle.

R W Canfield1, C J Sniffen, W R Butler.   

Abstract

The objectives of this study were to observe endocrine and reproductive responses of cows and heifers fed two diets (16 and 19% CP), which met undegradable protein requirements but differed in rumen degradable protein. Cows (n = 33) and heifers (n = 32) were randomly assigned within parity to diets at calving and remained on diets for 20 d after first breeding. Energy balance was determined twice weekly through the first luteal phase. Blood and milk samples were taken three times per week. Diet did not affect average daily energy balance, days to negative energy balance nadir, days to first ovulation, days to first service, or plasma glucose concentrations. First service conception rate was lower (31% vs. 48%) and plasma urea higher in animals fed the high protein diet. Days to energy balance nadir was correlated with days (r = .75) to first ovulation. Luteinizing hormone pulse frequency increased and pulse amplitude decreased in frequent samples (12-min intervals for 8 h) collected at 14 d postpartum versus sampling after the energy balance nadir. These data suggest that energy balance status plays an important role in determining the postpartum return of cyclic ovarian activity. Feeding excess CP as rumen degradable protein elevated plasma urea concentrations and decreased first service conception rate.

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Year:  1990        PMID: 2258483     DOI: 10.3168/jds.S0022-0302(90)78916-3

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  3 in total

1.  Cow level sampling factors affecting analysis and interpretation of milk urea concentrations in 2 dairy herds.

Authors:  R Eicher; E Bouchard; A Tremblay
Journal:  Can Vet J       Date:  1999-07       Impact factor: 1.008

2.  The influence of the dietary balance between energy and protein on milk urea concentration. Experimental trials assessed by two different protein evaluation systems.

Authors:  J Carlsson; B Pehrson
Journal:  Acta Vet Scand       Date:  1994       Impact factor: 1.695

3.  Variations with breed, age, season, yield, stage of lactation and herd in the concentration of urea in bulk milk and individual cow's milk.

Authors:  J Carlsson; J Bergström; B Pehrson
Journal:  Acta Vet Scand       Date:  1995       Impact factor: 1.695

  3 in total

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