Literature DB >> 22582370

Genome sequence of Lactobacillus salivarius SMXD51, a potential probiotic strain isolated from chicken cecum, showing anti-campylobacter activity.

Gilles Kergourlay1, Soumaya Messaoudi, Xavier Dousset, Hervé Prévost.   

Abstract

We report the draft genome sequence of Lactobacillus salivarius SMXD51, isolated from the cecum of healthy chickens showing an activity against Campylobacter--the food-borne pathogen that is the most common cause of gastroenteritis in the European Union (EU)--and potentially interesting features for a probiotic strain, explaining our interest in it.

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Year:  2012        PMID: 22582370      PMCID: PMC3370615          DOI: 10.1128/JB.00344-12

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  23 in total

1.  Using the COG database to improve gene recognition in complete genomes.

Authors:  D A Natale; M Y Galperin; R L Tatusov; E V Koonin
Journal:  Genetica       Date:  2000       Impact factor: 1.082

2.  Identification of lactobacilli residing in chicken ceca with antagonism against Campylobacter.

Authors:  Soumaya Messaoudi; Gilles Kergourlay; Albert Rossero; Mounir Ferchichi; Hervé Prévost; Djamel Drider; Mohamed Manai; Xavier Dousset
Journal:  Int Microbiol       Date:  2011-06       Impact factor: 2.479

3.  Genome sequence of Lactobacillus salivarius NIAS840, isolated from chicken intestine.

Authors:  Jun-Sang Ham; Hyoun-Wook Kim; Kuk-Hwan Seol; Aera Jang; Seok-Geun Jeong; Mi-Hwa Oh; Dong-Hun Kim; Dae-Kyung Kang; Geun-Bae Kim; Chang-Jun Cha
Journal:  J Bacteriol       Date:  2011-10       Impact factor: 3.490

4.  Functional analysis of putative adhesion factors in Lactobacillus acidophilus NCFM.

Authors:  B Logan Buck; Eric Altermann; Tina Svingerud; Todd R Klaenhammer
Journal:  Appl Environ Microbiol       Date:  2005-12       Impact factor: 4.792

5.  Isolation of Lactobacillus salivarius 1077 (NRRL B-50053) and characterization of its bacteriocin, including the antimicrobial activity spectrum.

Authors:  Edward A Svetoch; Boris V Eruslanov; Vladimir P Levchuk; Vladimir V Perelygin; Evgeny V Mitsevich; Irina P Mitsevich; Juri Stepanshin; Ivan Dyatlov; Bruce S Seal; Norman J Stern
Journal:  Appl Environ Microbiol       Date:  2011-03-04       Impact factor: 4.792

6.  Genomic diversity of Lactobacillus salivarius.

Authors:  Emma J Raftis; Elisa Salvetti; Sandra Torriani; Giovanna E Felis; Paul W O'Toole
Journal:  Appl Environ Microbiol       Date:  2010-12-03       Impact factor: 4.792

7.  Characterization of the genetic locus responsible for the production of ABP-118, a novel bacteriocin produced by the probiotic bacterium Lactobacillus salivarius subsp. salivarius UCC118.

Authors:  Sarah Flynn; Douwe van Sinderen; Gerardine M Thornton; Helge Holo; Ingolf F Nes; J Kevin Collins
Journal:  Microbiology (Reading)       Date:  2002-04       Impact factor: 2.777

8.  Isolation of Bacillus circulans and Paenibacillus polymyxa strains inhibitory to Campylobacter jejuni and characterization of associated bacteriocins.

Authors:  Edward A Svetoch; Norman J Stern; Boris V Eruslanov; Yuri N Kovalev; Larisa I Volodina; Vladimir V Perelygin; Evgeni V Mitsevich; Irina P Mitsevich; Victor D Pokhilenko; Valery N Borzenkov; Vladimir P Levchuk; Olga E Svetoch; Tamara Y Kudriavtseva
Journal:  J Food Prot       Date:  2005-01       Impact factor: 2.077

9.  Multireplicon genome architecture of Lactobacillus salivarius.

Authors:  Marcus J Claesson; Yin Li; Sinead Leahy; Carlos Canchaya; Jan Peter van Pijkeren; Ana M Cerdeño-Tárraga; Julian Parkhill; Sarah Flynn; Gerald C O'Sullivan; J Kevin Collins; Des Higgins; Fergus Shanahan; Gerald F Fitzgerald; Douwe van Sinderen; Paul W O'Toole
Journal:  Proc Natl Acad Sci U S A       Date:  2006-04-14       Impact factor: 11.205

10.  Identification and inactivation of genetic loci involved with Lactobacillus acidophilus acid tolerance.

Authors:  M Andrea Azcarate-Peril; Eric Altermann; Rebecca L Hoover-Fitzula; Raul J Cano; Todd R Klaenhammer
Journal:  Appl Environ Microbiol       Date:  2004-09       Impact factor: 4.792

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  7 in total

1.  N-glycosylation of Campylobacter jejuni surface proteins promotes bacterial fitness.

Authors:  Abofu Alemka; Harald Nothaft; Jing Zheng; Christine M Szymanski
Journal:  Infect Immun       Date:  2013-03-04       Impact factor: 3.441

2.  Identification of Lactobacillus strains with probiotic features from the bottlenose dolphin (Tursiops truncatus).

Authors:  M A Diaz; E M Bik; K P Carlin; S K Venn-Watson; E D Jensen; S E Jones; E P Gaston; D A Relman; J Versalovic
Journal:  J Appl Microbiol       Date:  2013-08-01       Impact factor: 3.772

Review 3.  Recent Advances in Screening of Anti-Campylobacter Activity in Probiotics for Use in Poultry.

Authors:  Manuel J Saint-Cyr; Muriel Guyard-Nicodème; Soumaya Messaoudi; Marianne Chemaly; Jean-Michel Cappelier; Xavier Dousset; Nabila Haddad
Journal:  Front Microbiol       Date:  2016-05-31       Impact factor: 5.640

Review 4.  Current Perspectives and Potential of Probiotics to Limit Foodborne Campylobacter in Poultry.

Authors:  Wenjun Deng; Dana K Dittoe; Hilary O Pavilidis; William E Chaney; Yichao Yang; Steven C Ricke
Journal:  Front Microbiol       Date:  2020-12-22       Impact factor: 5.640

5.  Bactofencin A, a new type of cationic bacteriocin with unusual immunity.

Authors:  Eileen F O'Shea; Paula M O'Connor; Orla O'Sullivan; Paul D Cotter; R Paul Ross; Colin Hill
Journal:  MBio       Date:  2013-10-29       Impact factor: 7.867

6.  Unusual genome complexity in Lactobacillus salivarius JCM1046.

Authors:  Emma J Raftis; Brian M Forde; Marcus J Claesson; Paul W O'Toole
Journal:  BMC Genomics       Date:  2014-09-08       Impact factor: 3.969

7.  Phylogenomics and comparative genomics of Lactobacillus salivarius, a mammalian gut commensal.

Authors:  Hugh M B Harris; Maxence J B Bourin; Marcus J Claesson; Paul W O'Toole
Journal:  Microb Genom       Date:  2017-06-13
  7 in total

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