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5 in total

1. Challenges to evidence-based health promotion: a case study of a Food Security Coalition in Ontario, Canada.

Authors: Samantha B Meyer; Sara S Edge; Jocelyn Beatty; Scott Leatherdale; Chris Perlman; Jennifer Dean; Paul R Ward; Sharon I Kirkpatrick
Journal: Health Promot Int Date: 2018-10-01 Impact factor: 2.483

Review 2. Efficiency of In-Store Interventions to Impact Customers to Purchase Healthier Food and Beverage Products in Real-Life Grocery Stores: A Systematic Review and Meta-Analysis.

Authors: Helena Slapø; Alexander Schjøll; Børge Strømgren; Ingunn Sandaker; Samira Lekhal
Journal: Foods Date: 2021-04-22

3. A health promotion perspective for the control and prevention of Brucellosis (Brucella melitensis); Israel as a case study.

Authors: Orna Baron-Epel; Samira Obeid; Dorit Kababya; Shiran Bord; Vicki Myers
Journal: PLoS Negl Trop Dis Date: 2022-09-26

4. An ecological and theoretical deconstruction of a school-based obesity prevention program in Mexico.

Authors: Margarita Safdie; Margaret Cargo; Lucie Richard; Lucie Lévesque
Journal: Int J Behav Nutr Phys Act Date: 2014-08-10 Impact factor: 6.457

5. Policy, Theory, and Evaluation: Stop Mixing the Fruit Salad Comment on "Developing a Framework for a Program Theory-Based Approach to Evaluating Policy Processes and Outcomes: Health in All Policies in South Australia".

Authors: Evelyne de Leeuw
Journal: Int J Health Policy Manag Date: 2018-08-01

5 in total