Literature DB >> 22566672

Match and mismatch: conservation physiology, nutritional ecology and the timescales of biological adaptation.

David Raubenheimer1, Stephen J Simpson, Alice H Tait.   

Abstract

Conservation physiology (CP) and nutritional ecology (NE) are both integrative sciences that share the fundamental aim of understanding the patterns, mechanisms and consequences of animal responses to changing environments. Here, we explore the high-level similarities and differences between CP and NE, identifying as central themes to both fields the multiple timescales over which animals adapt (and fail to adapt) to their environments, and the need for integrative models to study these processes. At one extreme are the short-term regulatory responses that modulate the state of animals in relation to the environment, which are variously considered under the concepts of homeostasis, homeorhesis, enantiostasis, heterostasis and allostasis. In the longer term are developmental responses, including phenotypic plasticity and transgenerational effects mediated by non-genomic influences such as parental physiology, epigenetic effects and cultural learning. Over a longer timescale still are the cumulative genetic changes that take place in Darwinian evolution. We present examples showing how the adaptive responses of animals across these timescales have been represented in an integrative framework from NE, the geometric framework (GF) for nutrition, and close with an illustration of how GF can be applied to the central issue in CP, animal conservation.

Mesh:

Year:  2012        PMID: 22566672      PMCID: PMC3350655          DOI: 10.1098/rstb.2012.0007

Source DB:  PubMed          Journal:  Philos Trans R Soc Lond B Biol Sci        ISSN: 0962-8436            Impact factor:   6.237


  86 in total

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Authors:  M W Schwartz; S C Woods; D Porte; R J Seeley; D G Baskin
Journal:  Nature       Date:  2000-04-06       Impact factor: 49.962

Review 3.  The plate half-full: status of research on the mechanisms of dietary restriction in Drosophila melanogaster.

Authors:  Marc Tatar
Journal:  Exp Gerontol       Date:  2010-12-25       Impact factor: 4.032

4.  Flexible diet choice offsets protein costs of pathogen resistance in a caterpillar.

Authors:  K P Lee; J S Cory; K Wilson; D Raubenheimer; S J Simpson
Journal:  Proc Biol Sci       Date:  2006-04-07       Impact factor: 5.349

Review 5.  Phenotypic plasticity and evolution by genetic assimilation.

Authors:  Massimo Pigliucci; Courtney J Murren; Carl D Schlichting
Journal:  J Exp Biol       Date:  2006-06       Impact factor: 3.312

Review 6.  Conservation physiology.

Authors:  Martin Wikelski; Steven J Cooke
Journal:  Trends Ecol Evol       Date:  2005-11-11       Impact factor: 17.712

7.  From Claude Bernard to Walter Cannon. Emergence of the concept of homeostasis.

Authors:  Steven J Cooper
Journal:  Appetite       Date:  2008-06-26       Impact factor: 3.868

8.  Phenotypic plasticity in development and evolution: facts and concepts. Introduction.

Authors:  Giuseppe Fusco; Alessandro Minelli
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2010-02-27       Impact factor: 6.237

Review 9.  Calcium: taste, intake, and appetite.

Authors:  M G Tordoff
Journal:  Physiol Rev       Date:  2001-10       Impact factor: 37.312

10.  Developmental patterns of macronutrient intake in female and male rats from weaning to maturity.

Authors:  S F Leibowitz; D J Lucas; K L Leibowitz; Y S Jhanwar
Journal:  Physiol Behav       Date:  1991-12
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  32 in total

Review 1.  Defining the limits of physiological plasticity: how gene expression can assess and predict the consequences of ocean change.

Authors:  Tyler G Evans; Gretchen E Hofmann
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2012-06-19       Impact factor: 6.237

Review 2.  Ecophysiology of avian migration in the face of current global hazards.

Authors:  Marcel Klaassen; Bethany J Hoye; Bart A Nolet; William A Buttemer
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2012-06-19       Impact factor: 6.237

Review 3.  Calorie restriction in rodents: Caveats to consider.

Authors:  Donald K Ingram; Rafael de Cabo
Journal:  Ageing Res Rev       Date:  2017-06-10       Impact factor: 10.895

4.  Protein and Calorie Restriction Contribute Additively to Protection from Renal Ischemia Reperfusion Injury Partly via Leptin Reduction in Male Mice.

Authors:  Lauren T Robertson; J Humberto Treviño-Villarreal; Pedro Mejia; Yohann Grondin; Eylul Harputlugil; Christopher Hine; Dorathy Vargas; Hanqiao Zheng; C Keith Ozaki; Bruce S Kristal; Stephen J Simpson; James R Mitchell
Journal:  J Nutr       Date:  2015-06-03       Impact factor: 4.798

5.  Spare capacity and phenotypic flexibility in the digestive system of a migratory bird: defining the limits of animal design.

Authors:  Scott R McWilliams; William H Karasov
Journal:  Proc Biol Sci       Date:  2014-04-09       Impact factor: 5.349

6.  Fluctuations in daily energy intake do not cause physiological stress in a Neotropical primate living in a seasonal forest.

Authors:  Rodolfo Martínez-Mota; Nicoletta Righini; Rupert Palme
Journal:  Oecologia       Date:  2016-09-28       Impact factor: 3.225

7.  Collective foraging in spatially complex nutritional environments.

Authors:  Mathieu Lihoreau; Michael A Charleston; Alistair M Senior; Fiona J Clissold; David Raubenheimer; Stephen J Simpson; Jerome Buhl
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2017-08-19       Impact factor: 6.237

8.  Geometry of nutrition in field studies: an illustration using wild primates.

Authors:  David Raubenheimer; Gabriel E Machovsky-Capuska; Colin A Chapman; Jessica M Rothman
Journal:  Oecologia       Date:  2014-11-30       Impact factor: 3.225

9.  Determining environmental causes of biological effects: the need for a mechanistic physiological dimension in conservation biology.

Authors:  Frank Seebacher; Craig E Franklin
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2012-06-19       Impact factor: 6.237

Review 10.  Nutritional ecology beyond the individual: a conceptual framework for integrating nutrition and social interactions.

Authors:  Mathieu Lihoreau; Jerome Buhl; Michael A Charleston; Gregory A Sword; David Raubenheimer; Stephen J Simpson
Journal:  Ecol Lett       Date:  2015-01-14       Impact factor: 9.492

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