Literature DB >> 22541055

Eicosapentaenoic and docosahexaenoic acids, cognition, and behavior in children with attention-deficit/hyperactivity disorder: a randomized controlled trial.

Catherine M Milte1, Natalie Parletta, Jonathan D Buckley, Alison M Coates, Ross M Young, Peter R C Howe.   

Abstract

OBJECTIVE: To determine the effects of an eicosapentaenoic acid (EPA)-rich oil and a docosahexaenoic acid (DHA)-rich oil versus an ω-6 polyunsaturated fatty acid-rich safflower oil (control) on literacy and behavior in children with attention-deficit/hyperactivity disorder (ADHD) in a randomized controlled trial.
METHODS: Supplements rich in EPA, DHA, or safflower oil were randomly allocated for 4 mo to 90 Australian children 7 to 12 y old with ADHD symptoms higher than the 90th percentile on the Conners Rating Scales. The effect of supplementation on cognition, literacy, and parent-rated behavior was assessed by linear mixed modeling. Pearson correlations determined associations between the changes in outcome measurements and the erythrocyte fatty acid content (percentage of total) from baseline to 4 mo.
RESULTS: There were no significant differences between the supplement groups in the primary outcomes after 4 mo. However, the erythrocyte fatty acid profiles indicated that an increased proportion of DHA was associated with improved word reading (r = 0.394) and lower parent ratings of oppositional behavior (r = 0.392). These effects were more evident in a subgroup of 17 children with learning difficulties: an increased erythrocyte DHA was associated with improved word reading (r = 0.683), improved spelling (r = 0.556), an improved ability to divide attention (r = 0.676), and lower parent ratings of oppositional behavior (r = 0.777), hyperactivity (r = 0.702), restlessness (r = 0.705), and overall ADHD symptoms (r = 0.665).
CONCLUSION: Increases in erythrocyte ω-3 polyunsaturated fatty acids, specifically DHA, may improve literacy and behavior in children with ADHD. The greatest benefit may be observed in children who have comorbid learning difficulties.
Copyright © 2012 Elsevier Inc. All rights reserved.

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Year:  2012        PMID: 22541055     DOI: 10.1016/j.nut.2011.12.009

Source DB:  PubMed          Journal:  Nutrition        ISSN: 0899-9007            Impact factor:   4.008


  34 in total

1.  Omega-3 fatty acid and ADHD: blood level analysis and meta-analytic extension of supplementation trials.

Authors:  Elizabeth Hawkey; Joel T Nigg
Journal:  Clin Psychol Rev       Date:  2014-06-02

2.  Reduction in behavior problems with omega-3 supplementation in children aged 8-16 years: a randomized, double-blind, placebo-controlled, stratified, parallel-group trial.

Authors:  Adrian Raine; Jill Portnoy; Jianghong Liu; Tashneem Mahoomed; Joseph R Hibbeln
Journal:  J Child Psychol Psychiatry       Date:  2014-08-22       Impact factor: 8.982

Review 3.  The potential relevance of docosahexaenoic acid and eicosapentaenoic acid to the etiopathogenesis of childhood neuropsychiatric disorders.

Authors:  Alessandra Tesei; Alessandro Crippa; Silvia Busti Ceccarelli; Maddalena Mauri; Massimo Molteni; Carlo Agostoni; Maria Nobile
Journal:  Eur Child Adolesc Psychiatry       Date:  2016-12-17       Impact factor: 4.785

4.  Clinically Significant Symptom Reduction in Children with Attention-Deficit/Hyperactivity Disorder Treated with Micronutrients: An Open-Label Reversal Design Study.

Authors:  Heather A Gordon; Julia J Rucklidge; Neville M Blampied; Jeanette M Johnstone
Journal:  J Child Adolesc Psychopharmacol       Date:  2015-12       Impact factor: 2.576

5.  Omega-3/6 supplementation for mild to moderate inattentive ADHD: a randomised, double-blind, placebo-controlled efficacy study in Italian children.

Authors:  Sara Carucci; Roberta Romaniello; Giovanni Demuru; Paolo Curatolo; Clementina Grelloni; Gabriele Masi; Francesca Liboni; Alessandra Mereu; Paolo Contu; Marco Lamberti; Antonella Gagliano; Alessandro Zuddas
Journal:  Eur Arch Psychiatry Clin Neurosci       Date:  2022-06-07       Impact factor: 5.270

Review 6.  Broad-spectrum micronutrient treatment for attention-deficit/hyperactivity disorder: rationale and evidence to date.

Authors:  Julia J Rucklidge; Bonnie J Kaplan
Journal:  CNS Drugs       Date:  2014-09       Impact factor: 5.749

Review 7.  Use of Non-Pharmacological Supplementations in Children and Adolescents with Attention Deficit/Hyperactivity Disorder: A Critical Review.

Authors:  Eleonora Rosi; Silvia Grazioli; Filippo Maria Villa; Maddalena Mauri; Erica Gazzola; Marco Pozzi; Massimo Molteni; Maria Nobile
Journal:  Nutrients       Date:  2020-05-28       Impact factor: 5.717

8.  Red blood cell fatty acid analysis for determining compliance with omega3 supplements in dry eye disease trials.

Authors:  Neha Gadaria-Rathod; Peter G Dentone; Ellen Peskin; Maureen G Maguire; Ann Moser; Penny A Asbell
Journal:  J Ocul Pharmacol Ther       Date:  2013-08-24       Impact factor: 2.671

Review 9.  Towards Tailored Gut Microbiome-Based and Dietary Interventions for Promoting the Development and Maintenance of a Healthy Brain.

Authors:  Ana Larroya; Jorge Pantoja; Pilar Codoñer-Franch; María Carmen Cenit
Journal:  Front Pediatr       Date:  2021-07-01       Impact factor: 3.418

Review 10.  Polyunsaturated fatty acids (PUFAs) for children with specific learning disorders.

Authors:  May Loong Tan; Jacqueline J Ho; Keng Hwang Teh
Journal:  Cochrane Database Syst Rev       Date:  2016-09-28
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