| Literature DB >> 22518134 |
Triin Eglit1, Tarvo Rajasalu, Margus Lember.
Abstract
Recently, it has been suggested that metabolic syndrome should be considered a premorbid condition in younger individuals. We evaluated the prevalence of metabolic syndrome in Estonia and compared the characteristic profiles between morbid metabolic syndrome (previously established diabetes, hypertension, or dyslipidaemia) and premorbid metabolic syndrome subgroups. Our study was a cross-sectional, population-based sample of the general population in Estonia aged 20-74 years (n = 495). Metabolic syndrome was diagnosed by National Cholesterol Education Program Adult Treatment Panel III criteria. Insulin resistance was estimated using the homeostasis model assessment (HOMA-IR). The crude and weighted prevalence of metabolic syndrome was 27.9% and 25.9%, respectively. Despite being significantly younger, the premorbid subgroup showed similar levels of insulin resistance as the morbid subgroup (mean HOMA-IR ± SD 2.73 ± 1.8 versus 2.97 ± 2.1, P = 0.5). The most important attribute of metabolic syndrome is insulin resistance, which already characterises metabolic syndrome in the early stages of its metabolic abnormalities.Entities:
Year: 2012 PMID: 22518134 PMCID: PMC3296151 DOI: 10.1155/2012/951672
Source DB: PubMed Journal: Int J Endocrinol ISSN: 1687-8337 Impact factor: 3.257
Age- and gender-specific prevalence of metabolic syndrome in Estonia.
| Age–group |
| % (95% CI) |
|---|---|---|
| 20–44 years ( | 42 | 19.0 (14.2–24.9) |
| Men ( | 27 | 25.7 (17.9–35.3) |
| Women ( | 15 | 12.9 (7.7–20.7) |
| 45–60 years ( | 46 | 28.2 (21.6–35.9) |
| Men ( | 19 | 29.7 (19.2–42.6) |
| Women ( | 27 | 27.3 (19.0–37.3) |
| 61–74 years ( | 50 | 45.0 (35.7–54.8) |
| Men ( | 20 | 44.4 (30.0–59.9) |
| Women ( | 30 | 45.5 (33.3–58.1) |
| Total ( | 138 | 27.9 (24.0–32.1) |
| Men ( | 66 | 30.8 (24.8–37.6) |
| Women ( | 72 | 25.6 (20.7–31.2) |
Comparison of subjects with and without metabolic syndrome (MS).
| Characteristics | MS | Without MS |
|---|---|---|
| Age (years) | 53.3 ± 13.9 | 44.4 ± 14.8 |
| Waist (cm) | 108.1 ± 11.9 | 87.5 ± 12.8 |
| Men | 110.1 ± 9.7 | 92.4 ± 11.3 |
| Women | 106.3 ± 13.4 | 84.1 ± 12.6 |
| BMI (kg/m²) | 33.3 ± 5.4 | 26.2 ± 5.2 |
| Men | 32.2 ± 4.6 | 26.1 ± 4.5 |
| Women | 34.4 ± 5.9 | 26.2 ± 5.6 |
| HOMA-IR | 2.88 ± 1.97 | 1.11 ± 1.01 |
| Men | 3.02 ± 2.14 | 1.16 ± 1.28 |
| Women | 2.75 ± 1.80 | 1.07 ± 0.77 |
| Systolic blood pressure (mmHg) | 141.4 ± 14.5 | 124.2 ± 15.1 |
| Diastolic blood pressure (mmHg) | 87.5 ± 8.5 | 78.7 ± 9.2 |
| Cholesterol (mmol/L)* | 5.88 ± 1.18 | 5.63 ± 1.18 |
| Triglycerides (mmol/L) | 1.85 ± 0.89 | 1.10 ± 0.51 |
| HDL-cholesterol (mmol/L) (men) | 1.19 ± 0.36 | 1.48 ± 0.42 |
| HDL-cholesterol (mmol/L) (women) | 1.36 ± 0.36 | 1.74 ± 0.43 |
| Fasting glucose (mmol/L) | 6.14 ± 1.08 | 5.16 ± 0.46 |
| 2h glucose during OGTT (mmol/L) | 7.22 ± 2.79 | 5.11 ± 1.81 |
| Fasting insulin (mU/L) | 10.44 ± 6.37 | 4.76 ± 4.20 |
| Impaired fasting glucose | 12 (9) | 13 (4) |
| Impaired glucose tolerance | 27 (20) | 17 (5) |
| Diabetes | 33 (24) | 6 (2) |
Data presented as mean ± SD, data presented as n (%), P < 0.0001, $ P = 0.04, *P = 0.03.
OGTT: oral glucose tolerance test.
Comparison of premorbid1 and morbid2 subgroup in subjects with metabolic syndrome.
| Characteristics | Premorbid MS subgroup | Morbid MS subgroup |
|
|---|---|---|---|
| Age (years) | 45.86 ± 14.6 | 57.72 ± 11.3 | <0.0001 |
| Waist (cm) | 105.3 ± 12.7 | 109.7 ± 11.1 | 0.02 |
| Men | 106.6 ± 9.9 | 112.8 ± 8.8 | 0.008 |
| Women | 103.7 ± 15.8 | 107.5 ± 12.1 | 0.19 |
| BMI (kg/m²) | 32.2 ± 6.1 | 34.0 ± 25.1 | 0.03 |
| Men | 30.8 ± 4.6 | 33.2 ± 4.4 | 0.0495 |
| Women | 34.1 ± 7.4 | 34.6 ± 32.7 | 0.47 |
| HOMA-IR | 2.73 ± 1.8 | 2.97 ± 2.1 | 0.50 |
| Men | 2.87 ± 1.9 | 3.14 ± 2.3 | 0.65 |
| Women | 2.54 ± 1.7 | 2.84 ± 1.8 | 0.51 |
| Systolic blood pressure (mmHg) | 137.1 ± 14.0 | 143.9 ± 14.2 | 0.007 |
| Diastolic blood pressure (mmHg) | 87.2 ± 8.4 | 87.7 ± 8.7 | 0.72 |
| Cholesterol (mmol/L) | 6.0 ± 1.4 | 5.8 ± 1.1 | 0.85 |
| Triglycerides (mmol/L) | 2.03 ± 1.04 | 1.75 ± 0.77 | 0.22 |
| HDL-cholesterol (mmol/L) (men) | 1.15 ± 0.31 | 1.22 ± 0.40 | 0.46 |
| HDL-cholesterol (mmol/L) (women) | 1.26 ± 0.26 | 1.40 ± 0.40 | 0.14 |
| Fasting glucose (mmol/L) | 5.8 ± 0.7 | 6.3 ± 1.2 | 0.02 |
| 2h glucose during OGTT (mmol/L) | 6.5 ± 2.2 | 7.7 ± 3.1 | 0.03 |
| Fasting insulin (mU/L) | 10.5 ± 6.5 | 10.4 ± 6.3 | 0.96 |
| Impaired fasting glucose | 6 (12) | 6 (7) | 0.4 |
| Impaired glucose tolerance | 9 (18) | 18 (21) | 0.8 |
| Diabetes | 5 (10) | 28 (32) | 0.006 |
Data presented as mean ± SD; data presented as n (%); OGTT: oral glucose tolerance test; Subjects without1or with2 previously diagnosed and/or treated diabetes, dyslipidaemia, and hypertension.