| Literature DB >> 22509348 |
Sang Hui Chu1, Mi Kyung Lee, Ki Yong Ahn, Jee-Aee Im, Min Soo Park, Duk-Chul Lee, Justin Y Jeon, Ji Won Lee.
Abstract
Obesity and metabolic syndrome (MetS) are considered chronic inflammatory states. Chemerin, a novel adipokine, may play an important role in linking MetS and inflammation. We investigated the association of chemerin with inflammatory markers and with characteristics of MetS in apparently healthy overweight and obese adults. We studied 92 adults; 59 men and 33 women whose average body mass index (BMI) was 28.15 ± 5.08 kg/m(2). Anthropometric parameters, insulin resistance indices, lipid profiles, and inflammatory markers including high sensitivity C-reactive protein (hsCRP), pentraxin 3 (PTX3), adiponectin, and chemerin were measured. Controlling for age, gender, and BMI, serum chemerin level was positively correlated with body fat and serum triglyceride, and negatively correlated with adiponectin and high density lipoprotein cholesterol (HDL- C), and was not correlated with altered hsCRP or PTX3 levels. Among the low, moderate and high chemerin groups, high chemerin individuals are more likely to have lower HDL-C. Conversely, individuals in the low adiponectin group are more likely to have lower HDL-C and show more MetS phenotypic traits than moderate and high adiponectin subjects. To determine the relationships of chemerin and adiponectin to MetS and its components, participants were stratified into four groups based on their chemerin and adiponectin levels (high chemerin/high adiponectin, high chemerin/low adiponectin, low chemerin/high adiponectin, or low chemerin/low adiponectin). Participants who were in the high chemerin/low adiponectin group more likely to have dyslipidemia and MetS (OR: 5.79, 95% CI:1.00-33.70) compared to the other three group. Our findings suggest that chemerin and adiponectin may reciprocally participate in the development of MetS.Entities:
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Year: 2012 PMID: 22509348 PMCID: PMC3324504 DOI: 10.1371/journal.pone.0034710
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Clinical characteristics of study subjects.
| Parameter | Total (n = 92) | Male (n = 59) | Female (n = 33) | p-value |
| Age | 29.58(5.83) | 30.0(5.61) | 28.82(6.23) | .354 |
| Body mass index (kg/m2) | 28.15(5.08) | 28.72(4.79) | 27.14(5.49) | .155 |
| Waist circumference (cm) | 94.75(12.67) | 97.82(11.53) | 89.26(12.93) | .002 |
| Body fat (%) | 30.13(8.61) | 26.78(7.29) | 36.12(7.52) | <.001 |
| SBP (mmHg) | 130.7(16.6) | 135.2(15.21) | 122.6(16.21) | <.001 |
| DBP (mmHg) | 81.92(14.67) | 86.11(13.99) | 74.42(12.91) | <.001 |
| Glucose (mg/dl) | 85.09(11.54) | 83.37(10.02) | 88.15(13.46) | .175 |
| Insulin (µU/ml) | 10.51(7.30) | 10.57(7.90) | 10.41(6.20) | .760 |
| HOMA-IR | 2.28(1.75) | 2.25(1.87) | 2.34(1.54) | .614 |
| Total cholesterol (mg/dl) | 193.8(36.2) | 194.9(38.8) | 191.9(31.68) | .955 |
| HDL-C (mg/dl) | 52.73(12.36) | 49.99(11.16) | 57.63(13.05) | .004 |
| Triglyceride (mg/dl) | 124.5(142.9) | 144.8(171.3) | 88.15(52.42) | .002 |
| hsCRP (mg/dL) | 1.17(1.92) | 0.76(1.03) | 1.88(2.79) | .228 |
| PTX3 (ng/ml) | 0.78(0.81) | 0.81(0.82) | 0.72(0.81) | .478 |
| Adiponectin (ug/ml) | 4.80(2.30) | 4.29(2.09) | 5.73(2.40) | .001 |
| Chemerin (ng/ml) | 100.3(23.5) | 102.5(23.1) | 96.40(24.04) | .231 |
Data are given as mean (standard deviation). The Kolmogorov-Smirnov test was used to test the Gaussian distribution of parameters P-values were calculated by the Student t- test (normally distributed variables; age, Body mass index, waist circumference, body fat, SBP, DBP, total cholesterol, HDL-C, and chemerin) or the nonparametric Wilcoxon rank sum test. (non-normally distributed variables; glucose, insulin, HOMA-IR, triglyceride, hsCRP, PTX3, and adiponectin). SBP: systolic blood pressure, DBP: diastolic blood pressure, HOMA-IR: homeostasis model assessment-insulin resistance, HDL-C: high density lipoprotein–cholesterol, hsCRP: high-sensitivity C-reactive protein, PTX3:pentraxin 3.
Correlations between chemerin levels and other metabolic parameters (n = 92).
| Parameter | Model 1 | Model 2 |
| Body mass index (kg/m2) | .456 | - |
| Waist circumference (cm) | .444 | .075 |
| Body fat (%) | .518 | .281 |
| SBP (mmHg) | .336 | .052 |
| DBP (mmHg) | .331 | .038 |
| Glucose (mg/dl) | .158 | .043 |
| Insulin (µU/ml) | .424 | .185 |
| HOMA-IR | .417 | .179 |
| Total cholesterol (mg/dl) | .226 | .174 |
| HDL-C (mg/dl) | −.451 | −.295 |
| Triglyceride (mg/dl) | .477 | .354 |
| hsCRP (mg/dL) | .382 | .139 |
| PTX3 (ng/ml) | −.027 | .048 |
| Adiponectin (ug/ml) | −.467 | −.336 |
Coefficients are calculated using the Pearson correlation model,
p<0.05 After glucose, insulin, HOMA-IR, triglyceride, hsCRP, PTX3, and adiponectin were log-transformed to improve the skewness of the distribution, Pearson's correlation coefficients were calculated to evaluate the relationship between chemerin levels and metabolic variables.
Model 1. Partial correlation between chemerin and other parameters after adjustments were made for age and gender.
Model 2. Partial correlation between chemerin and other parameters after adjustments were made for age, gender, and BMI.
SBP: systolic blood pressure, DBP: diastolic blood pressure, HOMA-IR: homeostasis model assessment-insulin resistance, HDL-C: high density lipoprotein –cholesterol, hsCRP: high-sensitivity C-reactive protein, PTX3:pentraxin 3.
Risk of having a MetS component relative to chemerin and adiponectin levels.
| Events/No. | Chemerin | Events/No. | adiponectin | ||||
| UnadjustedOR (95% CI) | AdjustedOR (95% CI) | UnadjustedOR (95% CI) | AdjustedOR (95% CI) | ||||
| WC | Low | 18/30 | 1.00 | 1.00 | 29/31 |
| 1.73(0.01–20.67) |
| Moderate | 26/31 |
| 0.62(0.10–3.77) | 25/31 | 2.78(0.88–8.79) | 2.01(0.28–14.65) | |
| High | 28/31 |
| 1.55(0.13–18.94) | 18/30 | 1.00 | 1.00 | |
| BP | Low | 9/30 | 1.00 | 1.00 | 21/31 |
| 0.93(0.20–4.27) |
| Moderate | 16/31 | 2.49(0.87–7.12) | 1.09(0.30–4.04) | 20/31 |
| 2.38(0.60–9.42) | |
| High | 23/31 |
| 1.81(0.40–8.19) | 7/30 | 1.00 | 1.00 | |
| Glucose | Low | 2/30 | 1.00 | 1.00 | 3/31 |
| 2.39(0.16–35.07) |
| Moderate | 2/31 | 0.97(0.13–7.33) | 0.69(0.08–6.21) | 1/31 | 0.47(0.04–5.44) | 0.60(0.04–9.35) | |
| High | 2/31 | 0.97(0.13–7.33) | 0.70(0.06–8.47) | 2/30 | 1.00 | 1.00 | |
| TG | Low | 1/30 | 1.00 | 1.00 | 14/31 |
| 1.70(0.14–20.23) |
| Moderate | 7/31 | 8.46(0.97–73.64) | 4.97(0.54–46.08) | 6/30 | 2.53(0.80–7.98) | 1.98(0.27–14.41) | |
| High | 12/31 |
| 7.30(0.75–70.34) | 1/31 | 1.00 | 1.00 | |
| HDL-C | Low | 1/30 | 1.00 | 1.00 | 12/31 |
|
|
| Moderate | 5/31 | 5.58(0.61–50.91) | 3.70(0.38–36.33) | 6/31 | 3.36(0.62–18.19) | 2.58(0.39–16.86) | |
| High | 14/31 |
|
| 2/30 | 1.00 | 1.00 | |
| MetS | Low | 2/30 | 1.00 | 1.00 | 15/31 |
|
|
| Moderate | 7/31 | 4.08(0.77–21.55) | 1.96(0.32–11.87) | 9/31 |
| 9.90(0.91–107.3) | |
| High | 16/31 |
| 6.03(0.97–37.72) | 1/30 | 1.00 | 1.00 | |
Logistic regression. OR: odds ratio, CI: confidence interval, PTX3:pentraxin 3, Adjusted:adjustment for age, gender, and body mass index.
WC : waist circumference >90 cm in men and >80 cm in women, BP: systolic blood pressure ≥130 mmHg or diastolic pressure ≥85 mmHg, Glucose : ≥110 mg/dl, TG : triglyceride ≥150 mg/dl, HDL-C : high-density lipoprotein cholesterol <40 mg/dl in men and <50 mg/dl in women.
Anthropometric and metabolic parameters relative to chemerin and adiponectin levels.
| Low chemerin | High chemerin | |||
| High adiponectin (n = 29) | Low adiponectin (n = 18) | High adiponectin (n = 17) | Low adiponectin (n = 28) | |
| Waist circumference (cm) | 94.84(1.00) | 93.76(1.18) | 95.12(1.25) | 95.1(1.07) |
| Body fat (%) | 28.76(0.80) | 29.32(0.93) | 31.45(0.99) | 31.27(0.85) |
| SBP (mmHg) | 130.8(2.39) | 129.5(2.79) | 135.3(2.97) | 128.6(2.53) |
| DBP (mmHg) | 81.43(1.95) | 82.88(2.28) | 86.78(2.43) | 78.85(2.07) |
| Glucose (mg/dl) | 86.95(2.25) | 85.78(2.63) | 81.39(2.80) | 84.96(2.39) |
| Insulin (µU/ml) | 9.53(1.15) | 10.43(1.34) | 8.47(1.42) | 12.82(1.21) |
| HOMA-IR | 2.11(0.28) | 2.28(0.33) | 1.72(0.35) | 2.80(0.30) |
| Total cholesterol (mg/dl) | 187.2(7.21) | 190.4(8.41) | 184.3(8.95) | 208.7(7.64) |
| HDL-C (mg/dl) | 57.74(2.01) | 51.18(2.35) | 54.78(2.50) | 47.30(2.13) |
| Triglyceride (mg/dl) | 83.09(27.19) | 96.84(31.72) | 98.00(33.76) | 201.1(28.8) |
| hsCRP (mg/dL) | 0.955(0.321) | 1.178(0.375) | 1.033(0.399) | 1.459(0.341) |
| PTX3 (ng/ml) | 0.90(0.16) | 0.51(0.19) | 1.07(0.20) | 0.66(0.17) |
| Adiponectin (ug/ml) | 6.67(0.30) | 3.39(0.35) | 5.51(0.37) | 3.37(0.31) |
| Chemerin (ng/ml) | 81.82(2.77) | 85.06(3.23) | 115.3(3.44) | 120.2(2.94) |
| Metabolic syndrome n (%) | 3(10.3%) | 3(16.7%) | 2(11.8%) | 17(60.7%)§ |
Data are given as mean (standard deviation), adjusted for age, gender, and BMI. ANCOVA was used to determine the differences among four groups based on chemerin and adiponectin levels. §Chi-squared analysis confirmed the relationship between serum chemerin/adiponectin and MetS diagnosis.
p<0.05 versus low chemerin/high adiponectin,
p<0.05 versus low chemerin/low adiponectin,
p<0.05 versus high chemerin/high adiponectin, SBP: systolic blood pressure, DBP: diastolic blood pressure, HOMA-IR: homeostasis model assessment-insulin resistance, HDL-C: high-density lipoprotein –cholesterol, hsCRP: high-sensitivity C-reactive protein, PTX3:pentraxin 3.
Risk of metabolic syndrome relative to chemerin and adiponectin levels.
| Events/No. | Unadjusted OR (95% CI) | Adjusted OR (95% CI) | |
| Low chemerin/High adiponectin | 3/29 | 1.00 | 1.00 |
| Low chemerin/Low adiponectin | 3/18 | 1.73(0.31–9.69) | 1.10(0.16–7.35) |
| High chemerin/High adiponectin | 2/17 | 1.16(0.17–7.72) | 0.46(0.05–4.16) |
| High chemerin/Low adiponectin | 17/28 |
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Logistic regression. OR: odds ratio, CI: confidence interval, PTX3:pentraxin 3,
adjusted for age, gender, and BMI.