| Literature DB >> 22509176 |
Abstract
Staphylococcus aureus is a typical human pathogen. Some animal S. aureus lineages have derived from human strains following profound genetic adaptation determining a change in host specificity. Due to the close relationship of animals with the environmental microbiome and resistome, animal staphylococcal strains also represent a source of resistance determinants. Methicillin-resistant S. aureus (MRSA) emerged 50 years ago as a nosocomial pathogen but in the last decade it has also become a frequent cause of infections in the community. The recent finding that MRSA frequently colonizes animals, especially livestock, has been a reason for concern, as it has revealed an expanded reservoir of MRSA. While MRSA strains recovered from companion animals are generally similar to human nosocomial MRSA, MRSA strains recovered from food animals appear to be specific animal-adapted clones. Since 2005, MRSA belonging to ST398 was recognized as a colonizer of pigs and human subjects professionally exposed to pig farming. The "pig" MRSA was also found to colonize other species of farmed animals, including horses, cattle, and poultry and was therefore designated livestock-associated (LA)-MRSA. LA-MRSA ST398 can cause infections in humans in contact with animals, and can infect hospitalized people, although at the moment this occurrence is relatively rare. Other animal-adapted MRSA clones have been detected in livestock, such as ST1 and ST9. Recently, ST130 MRSA isolated from bovine mastitis has been found to carry a novel mecA gene that eludes detection by conventional PCR tests. Similar ST130 strains have been isolated from human infections in UK, Denmark, and Germany at low frequency. It is plausible that the increased attention to animal MRSA will reveal other strains with peculiar characteristics that can pose a risk to human health.Entities:
Keywords: MRSA; ST398; Staphylococcus aureus; animals; spa type
Year: 2012 PMID: 22509176 PMCID: PMC3321498 DOI: 10.3389/fmicb.2012.00127
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
Distribution of some .
| Gene | Function | Effect | Presence/absence in isolates from | Reference | |
|---|---|---|---|---|---|
| Humans | Animals (species), clone | ||||
| FC binding | Impairment of antibody function | P | A | Lowder et al. ( | |
| Chemotaxis inhibitor | Impairment of host native immunity | P | A (poultry), ST5 | Lowder et al. ( | |
| Complement inhibitor | Impairment of host native immunity | P | A (poultry), ST5 | Lowder et al. ( | |
| Plasminogen activator | Coagulation of plasma | P | A (cattle), ST151 | Lowder et al. ( | |
| von Willebrand factor-binding (coagulase) | Coagulation of plasma | A | P (ruminants), CC133 | Guinane et al. ( | |
P, present; A, absent.
°Gene disrupted or pseudogene.
.
Principal MRSA clones shared between animals and humans.
| Lineage | Clone | Companion animals | Horses | Pigs | Poultry | Cattle | Humans | Reference |
|---|---|---|---|---|---|---|---|---|
| CC1 | ST1 | ● | ● | ● | Juhasz-Kaszanyitzky et al. ( | |||
| CC5 | ST5 (USA100) | ● | ● | ● | ● | ● | Khanna et al. ( | |
| CC8 | ST8 (USA500) | ● | ● | Morgan ( | ||||
| ST254 | ● | Cuny et al. ( | ||||||
| CC9 | ST9 | ● | ● | European Food Safety Authority ( | ||||
| CC22 | ST22 (EMRSA-15) | ● | ● | Loeffler et al. ( | ||||
| ST36 (EMRSA-16) | ● | ● | Loeffler et al. ( | |||||
| CC97 | ST97 | ● | ● | Battisti et al. ( | ||||
| CC130 | ST130 | ● | ● | Cuny et al. ( | ||||
| CC398 | ST398* | ● | ● | ● | ● | ● | ● | Loeffler et al. ( |
*Principal ST encountered, including also single and double locus variants. The dot means present.
Figure 1. Size and color of each circle correspond to the prevalence of the spa type indicated, from red (most frequent) to pale blue (less frequent). Reproduced from the EFSA J. with permission (European Food Safety Authority, 2009).
Prevalence of MRSA and ST398 MRSA carriage in different healthy populations, in patients, and among clinical isolates.
| Population | Country | No. of subjects | MRSA | ST398 | Reference |
|---|---|---|---|---|---|
| Pig farmers | Netherlands | 26 | 23% | 23% | Voss et al. ( |
| Veterinarians | International (mainly from USA) | 345 | 7.0% | 0 | Hanselman et al. ( |
| Pig veterinarians | International (mainly from Europe) | 235 | 14.0% | 13.1% | Wulf et al. ( |
| Veterinarians and veterinary personnel | Czech Republic | 280 | 0.7% | 0 | Zemlickova et al. ( |
| Veterinarians | Belgium | 146 | 9.5% | 7.5% | Garcia-Graells et al. ( |
| Denmark | 143 | 1.4% | 1.4% | ||
| Pig farmers | Belgium | 127 | 37.8% | 37.8% | Denis et al. ( |
| Pig farmers | Germany | 113 | 86% | Cuny et al. ( | |
| Family members | 116 | 4.3% | |||
| Pig veterinarians | 49 | 45% | |||
| Pupils (10–16 years) | 462 | <1% | |||
| Pig workers | USA | 20 | 45% | 45% | Smith et al. ( |
| Pig farmers | Ireland | 100 | 2% | 0 | Horgan et al. ( |
| Patients at admission | Germany | 834 | 71% | 25% | Kock et al. ( |
| Clinical MRSA isolates | Europe | 8,262 | 1.7% | van Cleef et al. ( | |
°MRSA resistant to .
*Farmers exposed to MRSA-positive pigs.