Literature DB >> 22504496

Eating breakfast enhances the efficiency of neural networks engaged during mental arithmetic in school-aged children.

R T Pivik1, Kevin B Tennal, Stephen D Chapman, Yuyuan Gu.   

Abstract

To determine the influence of a morning meal on complex mental functions in children (8-11 y), time-frequency analyses were applied to electroencephalographic (EEG) activity recorded while children solved simple addition problems after an overnight fast and again after having either eaten or skipped breakfast. Power of low frequency EEG activity [2 Hertz (Hz) bands in the 2-12 Hz range] was determined from recordings over frontal and parietal brain regions associated with mathematical thinking during mental calculation of correctly answered problems. Analyses were adjusted for background variables known to influence or reflect the development of mathematical skills, i.e., age and measures of math competence and math fluency. Relative to fed children, those who continued to fast showed greater power increases in upper theta (6-8 Hz) and both alpha bands (8-10 Hz; 10-12 Hz) across sites. Increased theta suggests greater demands on working memory. Increased alpha may facilitate task-essential activity by suppressing non-task-essential activity. Fasting children also had greater delta (2-4 Hz) and greater lower-theta (4-6 Hz) power in left frontal recordings-indicating a region-specific emphasis on both working memory for mental calculation (theta) and activation of processes that suppress interfering activity (delta). Fed children also showed a significant increase in correct responses while children who continued to fast did not. Taken together the findings suggest that neural network activity involved in processing numerical information is functionally enhanced and performance is improved in children who have eaten breakfast, whereas greater mental effort is required for this mathematical thinking in children who skip breakfast.
Copyright © 2012 Elsevier Inc. All rights reserved.

Entities:  

Mesh:

Year:  2012        PMID: 22504496     DOI: 10.1016/j.physbeh.2012.03.034

Source DB:  PubMed          Journal:  Physiol Behav        ISSN: 0031-9384


  14 in total

Review 1.  The Effects of Breakfast and Breakfast Composition on Cognition in Children and Adolescents: A Systematic Review.

Authors:  Katie Adolphus; Clare L Lawton; Claire L Champ; Louise Dye
Journal:  Adv Nutr       Date:  2016-05-16       Impact factor: 8.701

Review 2.  Exercise, nutrition and the brain.

Authors:  Romain Meeusen
Journal:  Sports Med       Date:  2014-05       Impact factor: 11.136

Review 3.  Methodological Challenges in Studies Examining the Effects of Breakfast on Cognitive Performance and Appetite in Children and Adolescents.

Authors:  Katie Adolphus; Nick Bellissimo; Clare L Lawton; Nikki A Ford; Tia M Rains; Julia Totosy de Zepetnek; Louise Dye
Journal:  Adv Nutr       Date:  2017-01-17       Impact factor: 8.701

4.  The effects of breakfast on behavior and academic performance in children and adolescents.

Authors:  Katie Adolphus; Clare L Lawton; Louise Dye
Journal:  Front Hum Neurosci       Date:  2013-08-08       Impact factor: 3.169

5.  Association between Frequency of Breakfast Consumption and Academic Performance in Healthy Korean Adolescents.

Authors:  Wi-Young So
Journal:  Iran J Public Health       Date:  2013-01-01       Impact factor: 1.429

6.  Breakfast: a multidisciplinary approach.

Authors:  Antonio Affinita; Loredana Catalani; Giovanna Cecchetto; Gianfranco De Lorenzo; Dario Dilillo; Giorgio Donegani; Lucia Fransos; Fabio Lucidi; Chiara Mameli; Elisa Manna; Paolo Marconi; Giuseppe Mele; Laura Minestroni; Massimo Montanari; Mario Morcellini; Giuseppe Rovera; Giuseppe Rotilio; Marco Sachet; Gian Vincenzo Zuccotti
Journal:  Ital J Pediatr       Date:  2013-07-10       Impact factor: 2.638

7.  Neuroimaging, a new tool for investigating the effects of early diet on cognitive and brain development.

Authors:  Elizabeth B Isaacs
Journal:  Front Hum Neurosci       Date:  2013-08-06       Impact factor: 3.169

8.  Environmental Forces that Shape Early Development: What We Know and Still Need to Know.

Authors:  Kartik Shankar; R T Pivik; Susan L Johnson; Ben van Ommen; Elieke Demmer; Robert Murray
Journal:  Curr Dev Nutr       Date:  2017-11-22

9.  Associations between the Chronotypes and Eating Habits of Hong Kong School-Aged Children.

Authors:  Branda Yee-Man Yu; Wing-Fai Yeung; Yuan-Shan Ho; Fiona Yan Yee Ho; Ka Fai Chung; Regina Lai Tong Lee; Mei Yuk Lam; Shucheng Chen
Journal:  Int J Environ Res Public Health       Date:  2020-04-09       Impact factor: 3.390

10.  Lifestyle Habits Predict Academic Performance in High School Students: The Adolescent Student Academic Performance Longitudinal Study (ASAP).

Authors:  Marie-Maude Dubuc; Mylène Aubertin-Leheudre; Antony D Karelis
Journal:  Int J Environ Res Public Health       Date:  2019-12-29       Impact factor: 3.390

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.