Literature DB >> 22439952

Growth performance, digestibility and faecal coliform bacteria in weaned piglets fed a cereal-based diet including either chicory (Cichorium intybus L) or ribwort (Plantago lanceolata L) forage.

E Ivarsson1, B E Frankow-Lindberg, H K Andersson, J E Lindberg.   

Abstract

Twenty-five weaned 35-day-old piglets were used in a 35-day growth experiment to evaluate the effect of inclusion of chicory and ribwort forage in a cereal-based diet on growth performance, feed intake, digestibility and shedding of faecal coliform bacteria. A total of seven experimental diets were formulated, a cereal-based basal diet (B), and six diets with inclusion of 40, 80 and 160 g/kg chicory (C40, C80 and C160) or ribwort (R40, R80 and R160). Piglets had ad libitum access to feed and water throughout the experiment. Three and five weeks post-weaning faeces samples for determination of digestibility were collected once a day for five subsequent days. Additional faeces samples for determination of coliform counts were collected at days 1, 16 and 35 post-weaning. Piglets fed diet R160 had the lowest average daily feed intake (DFI) and daily weight gain (DWG), and differed (P < 0.05) from piglets fed diets B, R40 and R80. There were no differences in DFI and DWG between the chicory diets and diet B. Inclusion of chicory or ribwort had a minor negative impact on the coefficient of total tract apparent digestibility (CTTAD) of dry matter, organic matter and crude protein, whereas inclusion of both chicory and ribwort resulted in higher CTTAD of non-starch polysaccharides and neutral detergent fibre (NDF). The CTTAD of arabinose were higher for diets C160 and R160 than for diet B (P < 0.05), and the CTTAD of uronic acid was higher for diets C40, C80, C160, R80 and R160 than for diet B (P < 0.05). Age affected the CTTAD for all parameters (P < 0.05) except for NDF, with higher values at 5 than at 3 weeks post-weaning. The coliform counts decreased with increasing age (P < 0.05), but was not affected by treatment. The results indicate that inclusion of up to 160 g/kg of chicory do not negatively affect performance, whereas high inclusion of ribwort have a negative impact on feed consumption and consequently on growth rate. Both herbs have a higher digestibility of fibre compared to cereal fibre. Chicory and ribwort are both promising as feedstuffs to weaned piglets, but the low palatability of ribwort limits the inclusion level.

Entities:  

Year:  2011        PMID: 22439952     DOI: 10.1017/S1751731110002193

Source DB:  PubMed          Journal:  Animal        ISSN: 1751-7311            Impact factor:   3.240


  7 in total

1.  Inclusion of chicory (Cichorium intybus L.) in pigs' diets affects the intestinal microenvironment and the gut microbiota.

Authors:  Haoyu Liu; Emma Ivarsson; Johan Dicksved; Torbjörn Lundh; Jan Erik Lindberg
Journal:  Appl Environ Microbiol       Date:  2012-04-06       Impact factor: 4.792

2.  Fecal microbiome of growing pigs fed a cereal based diet including chicory (Cichorium intybus L.) or ribwort (Plantago lanceolata L.) forage.

Authors:  Johan Dicksved; Janet K Jansson; Jan Erik Lindberg
Journal:  J Anim Sci Biotechnol       Date:  2015-12-18

3.  Chicory (Cichorium intybus L.) and cereals differently affect gut development in broiler chickens and young pigs.

Authors:  Haoyu Liu; Emma Ivarsson; Torbjörn Lundh; Jan Erik Lindberg
Journal:  J Anim Sci Biotechnol       Date:  2013-12-17

4.  Fiber effects in nutrition and gut health in pigs.

Authors:  Jan Erik Lindberg
Journal:  J Anim Sci Biotechnol       Date:  2014-03-01

Review 5.  Medicinal plants--prophylactic and therapeutic options for gastrointestinal and respiratory diseases in calves and piglets? A systematic review.

Authors:  Hannah Ayrle; Meike Mevissen; Martin Kaske; Heiko Nathues; Niels Gruetzner; Matthias Melzig; Michael Walkenhorst
Journal:  BMC Vet Res       Date:  2016-06-06       Impact factor: 2.741

Review 6.  Chemical Composition and Nutritive Benefits of Chicory (Cichorium intybus) as an Ideal Complementary and/or Alternative Livestock Feed Supplement.

Authors:  Ifeoma Chinyelu Nwafor; Karabo Shale; Matthew Chilaka Achilonu
Journal:  ScientificWorldJournal       Date:  2017-12-13

7.  Effects of Dietary Chicory (Chicorium intybus L.) and Probiotic Blend as Natural Feed Additives on Performance Traits, Blood Biochemistry, and Gut Microbiota of Broiler Chickens.

Authors:  Mohammadreza Khoobani; Seyyed-Hamed Hasheminezhad; Faramin Javandel; Mehran Nosrati; Alireza Seidavi; Isam T Kadim; Vito Laudadio; Vincenzo Tufarelli
Journal:  Antibiotics (Basel)       Date:  2019-12-20
  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.