Literature DB >> 22436158

Early vaccination with Improvac®: effects on performance and behaviour of male pigs.

K Andersson1, C Brunius, G Zamaratskaia, K Lundström.   

Abstract

The aim of this study was to investigate the effect of giving a two-dose regimen of gonadotropin-releasing hormone vaccine, Improvac® (Pfizer Ltd), earlier than currently recommended, on performance and behaviour of growing/finishing pigs. Cross-bred male pigs (n = 192) were randomly allocated, within a litter, into four groups at birth: one group of pigs surgically castrated without anaesthesia before one week of age, a second group of early vaccinated pigs given Improvac at 10 and 14 weeks of age, a third group of standard vaccinated pigs given Improvac at 16 and 20 weeks of age, so that the second vaccination was given 4 to 6 weeks before slaughter as recommended by the manufacturer, and a fourth group of entire male pigs. The experiment started when the pigs were 12 weeks old and lasted until 25 weeks of age, when the pigs were slaughtered. The pigs were fed restrictedly. Daily weight gain and feed conversion during the entire raising period did not differ significantly between groups. Estimated lean meat content of early vaccinated and surgically castrated pigs was lower when compared with entire male pigs, whereas standard vaccinated pigs did not differ from entire males. Dressing percentage was higher in early vaccinated and surgically castrated pigs than in standard vaccinated and entire male pigs, partly because of lower size and weight of reproductive organs. For both groups of vaccinated pigs, both problematic and non-problematic behaviours decreased after their second injection, from the levels of entire males to those of surgically castrated pigs. After the second injection, pigs of both vaccination groups performed no mountings, in contrast with entire male pigs of the same age. Skin lesions at slaughter were fewer and less severe for vaccinated pigs compared with entire male pigs. No difference in income per carcass was observed for surgically castrated or vaccinated pigs. However, for entire male pigs the income was lower, as the payment system in Sweden also takes into consideration the additional cost for boar taint analyses and reduced payment for tainted carcasses. Under our experimental conditions, early vaccination with Improvac can be used as an alternative to the recommended schedule to minimise problematic behaviour with unaffected profitability.

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Year:  2012        PMID: 22436158     DOI: 10.1017/S1751731111001200

Source DB:  PubMed          Journal:  Animal        ISSN: 1751-7311            Impact factor:   3.240


  5 in total

1.  Expression of hepatic 3β-hydroxysteroid dehydrogenase and sulfotransferase 2A1 in entire and castrated male pigs.

Authors:  Martin Krøyer Rasmussen; Carl Brunius; Bo Ekstrand; Galia Zamaratskaia
Journal:  Mol Biol Rep       Date:  2012-04-29       Impact factor: 2.316

2.  Early Immunocastration of Pigs: From Farming to Meat Quality.

Authors:  Daniela Werner; Lisa Baldinger; Ralf Bussemas; Sinje Büttner; Friedrich Weißmann; Marco Ciulu; Johanna Mörlein; Daniel Mörlein
Journal:  Animals (Basel)       Date:  2021-01-25       Impact factor: 2.752

3.  Does Immunocastration Affect Behaviour and Body Lesions in Heavy Pigs?

Authors:  Gaia Pesenti Rossi; Emanuela Dalla Costa; Joel Fernando Soares Filipe; Silvia Michela Mazzola; Ambra Motta; Marzia Borciani; Alessandro Gastaldo; Elisabetta Canali; Federica Pilia; Marco Argenton; Mario Caniatti; Alessandro Pecile; Michela Minero; Sara Barbieri
Journal:  Vet Sci       Date:  2022-08-05

4.  Influences of Immunocastration on Endocrine Parameters, Growth Performance and Carcass Quality, as Well as on Boar Taint and Penile Injuries.

Authors:  Susanne Zoels; Simon Reiter; Mathias Ritzmann; Christine Weiß; Jasmin Numberger; Aneka Schütz; Peter Lindner; Volker Stefanski; Ulrike Weiler
Journal:  Animals (Basel)       Date:  2020-02-21       Impact factor: 2.752

Review 5.  Pros and Cons of Alternatives to Piglet Castration: Welfare, Boar Taint, and Other Meat Quality Traits.

Authors:  Michel Bonneau; Ulrike Weiler
Journal:  Animals (Basel)       Date:  2019-10-30       Impact factor: 2.752

  5 in total

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