Literature DB >> 22435576

An evidence-based systematic review of amylase inhibitors by the Natural Standard Research Collaboration.

Catherine Ulbricht1, J Kathryn Bryan, Julie Conquer, Dawn Costa, Tera Stock, Shaina Tanguay-Colucci, Wendy Weissner.   

Abstract

An evidence-based systematic review including written and statistical analysis of scientific literature, expert opinion, folkloric precedent, history, pharmacology, kinetics/dynamics, interactions, adverse effects, toxicology, and dosing.

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Year:  2010        PMID： 22435576     DOI： 10.3109/19390210903535043

Source DB:  PubMed          Journal:  J Diet Suppl        ISSN： 1939-0211


  2 in total

1.  Heterologous expression of an α-amylase inhibitor from common bean (Phaseolus vulgaris) in Kluyveromyces lactis and Saccharomyces cerevisiae.

Authors:  Stephanie Brain-Isasi; Alejandro Álvarez-Lueje; Thomas Joseph V Higgins
Journal:  Microb Cell Fact       Date:  2017-06-15       Impact factor: 5.328

2.  The effect of 8 plant extracts and combinations on post-prandial blood glucose and insulin responses in healthy adults: a randomized controlled trial.

Authors:  David J Mela; Xiu-Zhen Cao; Rajendra Dobriyal; Mark I Fowler; Li Lin; Manoj Joshi; Theo J P Mulder; Peter G Murray; Harry P F Peters; Mario A Vermeer; Zhang Zhang
Journal:  Nutr Metab (Lond)       Date:  2020-07-06       Impact factor: 4.169
  2 in total

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