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Literature DB >> 22433903

Red meat consumption and mood and anxiety disorders.

Felice N Jacka, Julie A Pasco, Lana J Williams, Neil Mann, Allison Hodge, Laima Brazionis, Michael Berk.

Abstract

Entities: Disease

Mesh：

Year: 2012 PMID： 22433903 DOI： 10.1159/000334910

Source DB: PubMed Journal: Psychother Psychosom ISSN： 0033-3190 Impact factor: 17.659

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Cited

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16 in total

1. The association between dietary patterns derived by reduced rank regression and depressive symptoms over time: the Invecchiare in Chianti (InCHIANTI) study.

Authors: Esther Vermeulen; Karien Stronks; Marjolein Visser; Ingeborg A Brouwer; Aart H Schene; Roel J T Mocking; Marco Colpo; Stefania Bandinelli; Luigi Ferrucci; Mary Nicolaou
Journal: Br J Nutr Date: 2016-04-15 Impact factor: 3.718

2. Intake of Mediterranean foods associated with positive affect and low negative affect.

Authors: Patricia A Ford; Karen Jaceldo-Siegl; Jerry W Lee; Wes Youngberg; Serena Tonstad
Journal: J Psychosom Res Date: 2012-11-22 Impact factor: 3.006

Review 3. Sarcopenia and the Common Mental Disorders: a Potential Regulatory Role of Skeletal Muscle on Brain Function?

Authors: Julie A Pasco; Lana J Williams; Felice N Jacka; Nicole Stupka; Sharon L Brennan-Olsen; Kara L Holloway; Michael Berk
Journal: Curr Osteoporos Rep Date: 2015-10 Impact factor: 5.096

4. A randomised controlled trial of dietary improvement for adults with major depression (the 'SMILES' trial).

Authors: Felice N Jacka; Adrienne O'Neil; Rachelle Opie; Catherine Itsiopoulos; Sue Cotton; Mohammedreza Mohebbi; David Castle; Sarah Dash; Cathrine Mihalopoulos; Mary Lou Chatterton; Laima Brazionis; Olivia M Dean; Allison M Hodge; Michael Berk
Journal: BMC Med Date: 2017-01-30 Impact factor: 8.775

10. The effects of a protein enriched diet with lean red meat combined with a multi-modal exercise program on muscle and cognitive health and function in older adults: study protocol for a randomised controlled trial.

Authors: Robin M Daly; Jenny Gianoudis; Melissa Prosser; Dawson Kidgell; Kathryn A Ellis; Stella O'Connell; Caryl A Nowson
Journal: Trials Date: 2015-08-08 Impact factor: 2.279

Red meat consumption and mood and anxiety disorders.

1. The association between dietary patterns derived by reduced rank regression and depressive symptoms over time: the Invecchiare in Chianti (InCHIANTI) study.

2. Intake of Mediterranean foods associated with positive affect and low negative affect.

Review 3. Sarcopenia and the Common Mental Disorders: a Potential Regulatory Role of Skeletal Muscle on Brain Function?

4. A randomised controlled trial of dietary improvement for adults with major depression (the 'SMILES' trial).

Review 5. Nutritional Psychiatry: Where to Next?

6. Mediterranean Diet and the Emotional Well-Being of Students of the Campus of Melilla (University of Granada).

7. Examining the Role of Anxiety and Depression in Dietary Choices among College Students.

8. The relation between dietary intakes and psychological disorders in Iranian adults: a population-based study.

9. Elevated Blood Ammonia Level Is a Potential Biological Risk Factor of Behavioral Disorders in Prisoners.

10. The effects of a protein enriched diet with lean red meat combined with a multi-modal exercise program on muscle and cognitive health and function in older adults: study protocol for a randomised controlled trial.