Literature DB >> 2243302

In-home nutritional assessment of inner-city elderly.

D A Roe1.   

Abstract

Aims of this research have been to obtain aggregate data on reported problems in food access that are experienced by homebound, inner-city elderly; to disaggregate the data to show which subgroups of elderly are at highest risk for these types of food insecurity; and to assess whether these elderly differ socioeconomically, medically, or nutritionally from homebound elderly who report that they eat regularly. Instruments were designed to measure population-based food insecurity and to ask respondents to provide information about their socioeconomic status and disabilities as well as the extent to which they have formal or informal assistance in obtaining food. The need to collect this information has been linked to a state-wide effort to target city nutritionally needy elderly for home-delivered meals. Findings have been that food insecurity in the inner-city homebound is linked to loss of mobility as well as to poverty and lack of in-home food assistance. Minority elderly whose questionnaire responses indicate food insecurity include diabetics whose disease control is adversely affected by irregular eating. When methods of home assessment have been used to examine the extent to which a home-delivered meals program meets the nutritional needs of recipients, it has been possible to demonstrate that meals recipients show less food insecurity than a comparison group on waiting lists to receive meals.

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Year:  1990        PMID: 2243302     DOI: 10.1093/jn/120.suppl_11.1538

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  3 in total

1.  A randomized controlled trial of a theoretically-based behavioral nutrition intervention for community elders: lessons learned from the Behavioral Nutrition Intervention for Community Elders Study.

Authors:  Julie L Locher; Kristin S Vickers; David R Buys; Amy Ellis; Jeannine C Lawrence; Laura Elizabeth Newton; David L Roth; Christine S Ritchie; Connie W Bales
Journal:  J Acad Nutr Diet       Date:  2013-09-08       Impact factor: 4.910

2.  Food bank users: sociodemographic and nutritional characteristics.

Authors:  L J Starkey; H V Kuhnlein; K Gray-Donald
Journal:  CMAJ       Date:  1998-05-05       Impact factor: 8.262

3.  Social isolation, support, and capital and nutritional risk in an older sample: ethnic and gender differences.

Authors:  Julie L Locher; Christine S Ritchie; David L Roth; Patricia Sawyer Baker; Eric V Bodner; Richard M Allman
Journal:  Soc Sci Med       Date:  2005-02       Impact factor: 4.634

  3 in total

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