Literature DB >> 22431905

Blood testing for sensitivity, allergy or intolerance to food.

Elana Lavine1.   

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Year:  2012        PMID： 22431905      PMCID： PMC3314037          DOI： 10.1503/cmaj.110026

Source DB:  PubMed          Journal:  CMAJ        ISSN： 0820-3946            Impact factor:   8.262


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  11 in total

Review 1.  Normal immune responses to ingested foods.

Authors:  S Husby
Journal:  J Pediatr Gastroenterol Nutr       Date:  2000       Impact factor: 2.839

2.  AAAAI support of the EAACI Position Paper on IgG4.

Authors:  S Allan Bock
Journal:  J Allergy Clin Immunol       Date:  2010-05-07       Impact factor: 10.793

Review 3.  Clinical laboratory assessment of immediate-type hypersensitivity.

Authors:  Robert G Hamilton
Journal:  J Allergy Clin Immunol       Date:  2010-02       Impact factor: 10.793

4.  Guidelines for the Diagnosis and Management of Food Allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report.

Authors:  Joshua A Boyce; Amal Assa'ad; A Wesley Burks; Stacie M Jones; Hugh A Sampson; Robert A Wood; Marshall Plaut; Susan F Cooper; Matthew J Fenton; S Hasan Arshad; Sami L Bahna; Lisa A Beck; Carol Byrd-Bredbenner; Carlos A Camargo; Lawrence Eichenfield; Glenn T Furuta; Jon M Hanifin; Carol Jones; Monica Kraft; Bruce D Levy; Phil Lieberman; Stefano Luccioli; Kathleen M McCall; Lynda C Schneider; Ronald A Simon; F Estelle R Simons; Stephen J Teach; Barbara P Yawn; Julie M Schwaninger
Journal:  J Allergy Clin Immunol       Date:  2010-12       Impact factor: 10.793

5.  Vegetarian diets in children and adolescents.

Authors:  M Amit
Journal:  Paediatr Child Health       Date:  2010-05       Impact factor: 2.253

6.  Cow's milk allergens identification by two-dimensional immunoblotting and mass spectrometry.

Authors:  Massimo Natale; Carolina Bisson; Giovanna Monti; Amalia Peltran; Lorenza Perono Garoffo; Sabina Valentini; Claudio Fabris; Enrico Bertino; Alessandra Coscia; Amedeo Conti
Journal:  Mol Nutr Food Res       Date:  2004-10       Impact factor: 5.914

7.  Impact of peanut allergy on quality of life, stress and anxiety in the family.

Authors:  R M King; R C Knibb; J O'B Hourihane
Journal:  Allergy       Date:  2008-12-04       Impact factor: 13.146

8.  High levels of IgG4 antibodies to foods during infancy are associated with tolerance to corresponding foods later in life.

Authors:  Sara Tomicić; Gunilla Norrman; Karin Fälth-Magnusson; Maria C Jenmalm; Irene Devenney; Malin Fagerås Böttcher
Journal:  Pediatr Allergy Immunol       Date:  2008-03-12       Impact factor: 6.377

9.  Clinical efficacy and immune regulation with peanut oral immunotherapy.

Authors:  Stacie M Jones; Laurent Pons; Joseph L Roberts; Amy M Scurlock; Tamara T Perry; Mike Kulis; Wayne G Shreffler; Pamela Steele; Karen A Henry; Margaret Adair; James M Francis; Stephen Durham; Brian P Vickery; Xiaoping Zhong; A Wesley Burks
Journal:  J Allergy Clin Immunol       Date:  2009-07-03       Impact factor: 10.793

10.  Testing for IgG4 against foods is not recommended as a diagnostic tool: EAACI Task Force Report.

Authors:  Steven O Stapel; R Asero; B K Ballmer-Weber; E F Knol; S Strobel; S Vieths; J Kleine-Tebbe
Journal:  Allergy       Date:  2008-05-16       Impact factor: 13.146
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  4 in total

1.  Biological, psychological and social processes that explain celebrities' influence on patients' health-related behaviors.

Authors:  Steven J Hoffman; Charlie Tan
Journal:  Arch Public Health       Date:  2015-01-19

2.  Food-specific IgG Antibody-guided Elimination Diets Followed by Resolution of Asthma Symptoms and Reduction in Pharmacological Interventions in Two Patients: A Case Report.

Authors:  Kulveen Virdee; Jeannette Musset; Matthew Baral; Courtney Cronin; Jeffrey Langland
Journal:  Glob Adv Health Med       Date:  2015-01

Review 3.  Diagnosis and management of food allergies: new and emerging options: a systematic review.

Authors:  Andrew W O'Keefe; Sarah De Schryver; Jennifer Mill; Christopher Mill; Alizee Dery; Moshe Ben-Shoshan
Journal:  J Asthma Allergy       Date:  2014-10-24

4.  CSACI Position statement on the testing of food-specific IgG.

Authors:  Stuart Carr; Edmond Chan; Elana Lavine; William Moote
Journal:  Allergy Asthma Clin Immunol       Date:  2012-07-26       Impact factor: 3.406
  4 in total

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