Literature DB >> 22375595

Residue and bio-efficacy evaluation of controlled release formulations of imidacloprid against pests in soybean (Glycine max).

Totan Adak1, Jitendra Kumar, Debjani Dey, N A Shakil, S Walia.   

Abstract

Controlled release (CR) formulations of imidacloprid (1-(6 chloro-3-pyridinyl methyl)-N- nitro imidazolidin-2- ylideneamine) were prepared using novel amphiphilic polymers synthesized from polyethylene glycol and aliphatic diacids employing encapsulation technique. The bioefficacy of the prepared CR formulations was evaluated against major pests of soybean, namely stem fly, Melanagromyza sojae Zehntmer and white fly, Bemisia tabaci Gennadius along with a commercial formulation at the experimental farm of Indian Agricultural Research Institute (IARI), New Delhi during kharif 2009 and 2010. Most of the CR formulations of imidacloprid gave significantly better control of the pests compare to its commercial formulations, however the CR formulations, Poly [poly (oxyethylene-1000)-oxy suberoyl] amphiphilic polymer based formulation performed better over others for controlling of both stem fly incidence and Yellow Mosaic Virus (YMV) infestation transmitted by white fly. Some of the developed CR formulations recorded higher yield over commercial formulation and control. Nodulation pattern of soybean was not affected due to treatment of CR and commercial formulations of imidacloprid. Also the residues of imidacloprid in seed and soil at harvest were not detectable for both CR and commercial formulations.

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Year:  2012        PMID: 22375595     DOI: 10.1080/03601234.2012.634368

Source DB:  PubMed          Journal:  J Environ Sci Health B        ISSN: 0360-1234            Impact factor:   1.990


  2 in total

Review 1.  Advances in Nanotechnology as a Potential Alternative for Plant Viral Disease Management.

Authors:  Pranab Dutta; Arti Kumari; Madhusmita Mahanta; K K Biswas; Agnieszka Dudkiewicz; D Thakuria; Abdelrazek S Abdelrhim; S Basanta Singh; Gomathy Muthukrishnan; K G Sabarinathan; Mihir K Mandal; N Mazumdar
Journal:  Front Microbiol       Date:  2022-06-30       Impact factor: 6.064

Review 2.  Nanotechnology in agri-food production: an overview.

Authors:  Bhupinder Singh Sekhon
Journal:  Nanotechnol Sci Appl       Date:  2014-05-20
  2 in total

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