Literature DB >> 22318273

Levels of plasma trans-fatty acids in non-Hispanic white adults in the United States in 2000 and 2009.

Hubert W Vesper1, Heather C Kuiper, Lisa B Mirel, Clifford L Johnson, James L Pirkle.   

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Year:  2012        PMID: 22318273      PMCID: PMC5813280          DOI: 10.1001/jama.2012.112

Source DB:  PubMed          Journal:  JAMA        ISSN: 0098-7484            Impact factor:   56.272


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  4 in total

1.  Quantitative determination of plasma c8-c26 total fatty acids for the biochemical diagnosis of nutritional and metabolic disorders.

Authors:  S A Lagerstedt; D R Hinrichs; S M Batt; M J Magera; P Rinaldo; J P McConnell
Journal:  Mol Genet Metab       Date:  2001-05       Impact factor: 4.797

2.  Food labeling: trans fatty acids in nutrition labeling, nutrient content claims, and health claims. Final rule.

Authors: 
Journal:  Fed Regist       Date:  2003-07-11

Review 3.  Health effects of trans-fatty acids: experimental and observational evidence.

Authors:  D Mozaffarian; A Aro; W C Willett
Journal:  Eur J Clin Nutr       Date:  2009-05       Impact factor: 4.016

Review 4.  The diversity of health effects of individual trans fatty acid isomers.

Authors:  Sarah K Gebauer; Tricia L Psota; Penny M Kris-Etherton
Journal:  Lipids       Date:  2007-08-11       Impact factor: 1.880

  4 in total
  30 in total

1.  Circulating concentrations and relative percent composition of trans fatty acids in healthy Canadian young adults between 2004 and 2010: a cross-sectional study.

Authors:  Salma A Abdelmagid; Daiva E Nielsen; Alaa Badawi; Ahmed El-Sohemy; David M Mutch; David W L Ma
Journal:  CMAJ Open       Date:  2017-02-14

Review 2.  Molecular sources of residual cardiovascular risk, clinical signals, and innovative solutions: relationship with subclinical disease, undertreatment, and poor adherence: implications of new evidence upon optimizing cardiovascular patient outcomes.

Authors:  Richard Kones
Journal:  Vasc Health Risk Manag       Date:  2013-10-21

Review 3.  Challenges and Lessons Learned in Generating and Interpreting NHANES Nutritional Biomarker Data.

Authors:  Christine M Pfeiffer; David A Lacher; Rosemary L Schleicher; Clifford L Johnson; Elizabeth A Yetley
Journal:  Adv Nutr       Date:  2017-03-15       Impact factor: 8.701

4.  Advances in Public Health Surveillance and Information Dissemination at the Centers for Disease Control and Prevention.

Authors:  Chesley L Richards; Michael F Iademarco; Delton Atkinson; Robert W Pinner; Paula Yoon; William R Mac Kenzie; Brian Lee; Judith R Qualters; Thomas R Frieden
Journal:  Public Health Rep       Date:  2017-06-13       Impact factor: 2.792

5.  Trans Fatty Acids Suppress TNF-α-Induced Inflammatory Gene Expression in Endothelial (HUVEC) and Hepatocellular Carcinoma (HepG2) Cells.

Authors:  Marine S Da Silva; Pierre Julien; Jean-François Bilodeau; Olivier Barbier; Iwona Rudkowska
Journal:  Lipids       Date:  2017-03-18       Impact factor: 1.880

6.  Changes in mean intake of fatty acids and intake of saturated and trans fats from potatoes: NHANES 2005-2006, 2007-2008, and 2009-2010.

Authors:  Maureen L Storey; Patricia A Anderson
Journal:  Adv Nutr       Date:  2015-05-15       Impact factor: 8.701

7.  Changes in erythrocyte membrane trans and marine fatty acids between 1999 and 2006 in older Americans.

Authors:  William S Harris; James V Pottala; Ramachandran S Vasan; Martin G Larson; Sander J Robins
Journal:  J Nutr       Date:  2012-05-23       Impact factor: 4.798

8.  Fatty acid composition in the mature milk of Bolivian forager-horticulturalists: controlled comparisons with a US sample.

Authors:  Melanie A Martin; William D Lassek; Steven J C Gaulin; Rhobert W Evans; Jessica G Woo; Sheela R Geraghty; Barbara S Davidson; Ardythe L Morrow; Hillard S Kaplan; Michael D Gurven
Journal:  Matern Child Nutr       Date:  2012-05-24       Impact factor: 3.092

9.  Intake of trans fat and incidence of stroke in the REasons for Geographic And Racial Differences in Stroke (REGARDS) cohort.

Authors:  James N Kiage; Peter D Merrill; Suzanne E Judd; Ka He; Loren Lipworth; Mary Cushman; Virginia J Howard; Edmond K Kabagambe
Journal:  Am J Clin Nutr       Date:  2014-02-12       Impact factor: 7.045

10.  Plasma concentrations of trans fatty acids in persons with type 2 diabetes between September 2002 and April 2004.

Authors:  Dawn C Schwenke; John P Foreyt; Edgar R Miller; Rebecca S Reeves; Mara Z Vitolins
Journal:  Am J Clin Nutr       Date:  2013-02-27       Impact factor: 7.045

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