Literature DB >> 22300605

The role of gut hormones in controlling the food intake: what is their role in emerging diseases?

Anna Del Prete1, Maddalena Iadevaia, Carmelina Loguercio.   

Abstract

Central nervous system (CNS) receives peripheral relevant information that are able to regulate individual's energy balance through metabolic, neural, and endocrine signals. Ingested nutrients come into contact with multiple sites in the gastrointestinal tract that have the potential to alter peptide and neural signaling. There is a strong relationship between CNS and those peripheral signals (as gastrointestinal hormones) in the control of food intake. The purpose of this review is to give updated information about the role of gut hormones as mediators of feeding behavior and of different nutrients in modulating gut hormones production. The role of gut hormones in the pathogenesis of emerging diseases as obesity and non-alcoholic fatty liver disease (NAFLD) is also discussed together with the possible role of these peripheral signals as targets of future therapeutic options.
Copyright © 2011 SEEN. Published by Elsevier Espana. All rights reserved.

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Year:  2012        PMID: 22300605     DOI: 10.1016/j.endonu.2011.11.007

Source DB:  PubMed          Journal:  Endocrinol Nutr        ISSN: 1575-0922


  3 in total

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