Literature DB >> 2228304

Total energy intake and nutrient composition: dietary recommendations for epidemiologists.

W C Willett1.   

Abstract

Mesh：

Year:  1990        PMID： 2228304     DOI： 10.1002/ijc.2910460503

Source DB:  PubMed          Journal:  Int J Cancer        ISSN： 0020-7136            Impact factor:   7.396


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  6 in total

1.  Alcoholic calories, red wine consumption and breast cancer among premenopausal women.

Authors:  J F Viel; J M Perarnau; B Challier; I Faivre-Nappez
Journal:  Eur J Epidemiol       Date:  1997-09       Impact factor: 8.082

2.  Nutritional factors in relation to endometrial cancer: a report from a population-based case-control study in Shanghai, China.

Authors:  Wang-Hong Xu; Qi Dai; Yong-Bing Xiang; Gen-Ming Zhao; Zhi-Xian Ruan; Jia-Rong Cheng; Wei Zheng; Xiao Ou Shu
Journal:  Int J Cancer       Date:  2007-04-15       Impact factor: 7.396

3.  Biochemical indicators of vitamin B12 and folate insufficiency and cognitive decline.

Authors:  Christine C Tangney; Yuxiao Tang; Denis A Evans; Martha Clare Morris
Journal:  Neurology       Date:  2009-01-27       Impact factor: 9.910

4.  The reproducibility of data from a Food Frequency Questionnaire among low-income Latina mothers and their children.

Authors:  C E Basch; S Shea; P Zybert
Journal:  Am J Public Health       Date:  1994-05       Impact factor: 9.308

5.  5-A-DAY: dietary behavior and the fruit and vegetable intake of Latino children.

Authors:  C E Basch; P Zybert; S Shea
Journal:  Am J Public Health       Date:  1994-05       Impact factor: 9.308

6.  Garlic, onion and cereal fibre as protective factors for breast cancer: a French case-control study.

Authors:  B Challier; J M Perarnau; J F Viel
Journal:  Eur J Epidemiol       Date:  1998-12       Impact factor: 8.082
  6 in total

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