Literature DB >> 22269055

The combination of glycerol metabolic engineering and drug resistance marker-aided genome shuffling to improve very-high-gravity fermentation performances of industrial Saccharomyces cerevisiae.

Pin-Mei Wang1, Dao-Qiong Zheng, Tian-Zhe Liu, Xiang-Lin Tao, Ming-Guang Feng, Hang Min, Xin-Hang Jiang, Xue-Chang Wu.   

Abstract

A challenge associated with the ethanol productivity under very-high-gravity (VHG) conditions, optimizing multi-traits (i.e. byproduct formation and stress tolerance) of industrial yeast strains, is overcome by a combination of metabolic engineering and genome shuffling. First, industrial strain Y12 was deleted with a glycerol exporter Fps1p and hetero-expressed with glyceraldehydes-3-phosphate dehydrogenase, resulting in the modified strain YFG12 with lower glycerol yield. Second, YFG12 was subjected to three rounds of drug resistance marker-aided genome shuffling to increase its ethanol tolerance, and the best shuffled strain TS5 was obtained. Compared with wild strain Y12, shuffled strain TS5 not only decreased glycerol formation by 14.8%, but also increased fermentation rate and ethanol yield by 3.7% and 7.6%, respectively. Moreover, the system of genetic modification and Cre/loxP in aid of three different drug-resistance markers presented in the study significantly improved breeding efficiency and will facilitate the application of breeding technologies in prototrophic industrial microorganisms.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 22269055     DOI: 10.1016/j.biortech.2011.12.147

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  10 in total

1.  Streptomycin resistance-aided genome shuffling to improve doramectin productivity of Streptomyces avermitilis NEAU1069.

Authors:  Ji Zhang; Xiangjing Wang; Jinna Diao; Hairong He; Yuejing Zhang; Wensheng Xiang
Journal:  J Ind Microbiol Biotechnol       Date:  2013-05-09       Impact factor: 3.346

2.  Improved FK506 production by the precursors and product-tolerant mutant of Streptomyces tsukubaensis based on genome shuffling and dynamic fed-batch strategies.

Authors:  Wenjie Du; Di Huang; Menglei Xia; Jianping Wen; Ming Huang
Journal:  J Ind Microbiol Biotechnol       Date:  2014-05-01       Impact factor: 3.346

3.  Genome shuffling for improving the activity of alkaline pectinase in Bacillus subtilis FS105 and its molecular mechanism.

Authors:  Ping Yu; Xinxin Wang; Qian Ren; Xingxing Huang; Tingting Yan
Journal:  World J Microbiol Biotechnol       Date:  2019-10-22       Impact factor: 3.312

Review 4.  Improving industrial yeast strains: exploiting natural and artificial diversity.

Authors:  Jan Steensels; Tim Snoek; Esther Meersman; Martina Picca Nicolino; Karin Voordeckers; Kevin J Verstrepen
Journal:  FEMS Microbiol Rev       Date:  2014-05-08       Impact factor: 16.408

5.  Construction and analysis of high-ethanol-producing fusants with co-fermentation ability through protoplast fusion and double labeling technology.

Authors:  Jingping Ge; Jingwen Zhao; Luyan Zhang; Mengyun Zhang; Wenxiang Ping
Journal:  PLoS One       Date:  2014-09-30       Impact factor: 3.240

6.  Large-scale robot-assisted genome shuffling yields industrial Saccharomyces cerevisiae yeasts with increased ethanol tolerance.

Authors:  Tim Snoek; Martina Picca Nicolino; Stefanie Van den Bremt; Stijn Mertens; Veerle Saels; Alex Verplaetse; Jan Steensels; Kevin J Verstrepen
Journal:  Biotechnol Biofuels       Date:  2015-02-26       Impact factor: 6.040

7.  Improvement of Xylose Fermentation Ability under Heat and Acid Co-Stress in Saccharomyces cerevisiae Using Genome Shuffling Technique.

Authors:  Kentaro Inokuma; Ryo Iwamoto; Takahiro Bamba; Tomohisa Hasunuma; Akihiko Kondo
Journal:  Front Bioeng Biotechnol       Date:  2017-12-20

Review 8.  Building a bio-based industry in the Middle East through harnessing the potential of the Red Sea biodiversity.

Authors:  Jens Nielsen; John Archer; Magbubah Essack; Vladimir B Bajic; Takashi Gojobori; Ivan Mijakovic
Journal:  Appl Microbiol Biotechnol       Date:  2017-05-20       Impact factor: 4.813

Review 9.  Construction of advanced producers of first- and second-generation ethanol in Saccharomyces cerevisiae and selected species of non-conventional yeasts (Scheffersomyces stipitis, Ogataea polymorpha).

Authors:  Justyna Ruchala; Olena O Kurylenko; Kostyantyn V Dmytruk; Andriy A Sibirny
Journal:  J Ind Microbiol Biotechnol       Date:  2019-10-21       Impact factor: 3.346

10.  Construction of novel Saccharomyces cerevisiae strains for bioethanol active dry yeast (ADY) production.

Authors:  Daoqiong Zheng; Ke Zhang; Kehui Gao; Zewei Liu; Xing Zhang; Ou Li; Jianguo Sun; Xiaoyang Zhang; Fengguang Du; Peiyong Sun; Aimin Qu; Xuechang Wu
Journal:  PLoS One       Date:  2013-12-23       Impact factor: 3.240

  10 in total

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