Optimisation of ultrasound-assisted extraction of puerarin and total isoflavones from Puerariae Lobatae Radix (Pueraria lobata (Wild.) Ohwi) with response surface methodology.

INTRODUCTION: Isoflavones, particularly puerarin, are a group of important components from Puerariae Lobatae Radix (PLR) which show diverse pharmacological activities, therefore giving rise to the development of various extraction methods. Ultrasound-assisted extraction (UAE) has been explored for isoflavone extraction from PLR as it provides higher extraction efficiency compared with traditional methods.
OBJECTIVE: To optimise the UAE conditions for puerarin and total isoflavone extraction from PLR using response surface methodology (RSM).
METHODOLOGY: Samples were prepared by use of ultrasound-assisted extraction, and then subjected to HPLC analysis. Box-Behnken Design (BBD), a widely used form of RSM, was used for the optimisation of the UAE process.
RESULTS: The effects of ethanol concentration, extraction time and the solvent-to-material ratio on the yields of puerarin and total isoflavones were investigated. The Box-Behnken experimental results demonstrate that optimal extraction was obtained with an ethanol concentration of 71.35%, an extraction time of 49.08 min and a solvent-to-material ratio of 21.72 for puerarin, and an ethanol concentration of 80.00%, an extraction time of 55.00 min and a solvent-to-material ratio of 12.81 for total isoflavones. The yields of puerarin and total isoflavones were 41 ± 0.63 mg/g and 128 ± 0.82 mg/g, respectively, under the optimised extraction conditions, which are in agreement with the values predicted by the RSM.
CONCLUSION: The RSM allows for optimising the extraction parameters such that maximum extraction of puerarin and total isoflavones was achieved experimentally.