Literature DB >> 2223742

The effect of dietary nitrate on nitrate and nitrite excretion in man.

T H Florin1, G Neale, J H Cummings.   

Abstract

Dietary nitrate and nitrite may affect colonic pathophysiology. These anions influence fermentation, and nitrite has been shown to augment sodium absorption by the colon and participate in the formation of N-nitroso compounds. There is, however, no general agreement as to how much dietary nitrate and nitrite reaches the colon. To help resolve this question, balance studies were performed on six healthy ileostomy subjects who were given diets that varied in nitrate content from 0.83 to 5.20 mmol/d. Nitrate and nitrite excretion in ileal effluent and urine were measured by anion-exchange chromatography with conductivity detection. There was no significant nitrite in the diets, urine or ileal effluent. Dietary nitrate was largely excreted in urine (1.31-4.25 mmol/d). The urinary excretion findings indicated net synthesis of nitrate at low dietary intakes and net catabolism of nitrate at high intakes. Nitrate losses in ileal effluent were very low (0.03-0.05 mmol/d, 0.03-0.06 mmol/kg) and unrelated to intake for all the diets. It is concluded that dietary nitrate and nitrite do not enter the colon from the small intestine in amounts that would affect fermentation and mucosal metabolism in man. The possibility of significant amounts of nitrate reaching the colon via blood in normal subjects has not been excluded.

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Year:  1990        PMID: 2223742     DOI: 10.1079/bjn19900040

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  6 in total

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Authors:  Anthony I Shepherd; Daryl P Wilkerson; Jon Fulford; Paul G Winyard; Nigel Benjamin; Angela C Shore; Mark Gilchrist
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2016-07-14       Impact factor: 4.052

2.  Association of ecNOS gene polymorphisms with end stage renal diseases.

Authors:  Sohji Nagase; Hiromichi Suzuki; Ying Wang; Shuichi Kikuchi; Aki Hirayama; Atsushi Ueda; Kenji Takada; Takaaki Oteki; Mami Obara; Kazumasa Aoyagi; Akio Koyama
Journal:  Mol Cell Biochem       Date:  2003-02       Impact factor: 3.396

3.  Modulation of colonic hydrogen sulfide production by diet and mesalazine utilizing a novel gas-profiling technology.

Authors:  Chu K Yao; Asaf Rotbart; Jian Z Ou; Kourosh Kalantar-Zadeh; Jane G Muir; Peter R Gibson
Journal:  Gut Microbes       Date:  2018-05-09

4.  Effect of processed and red meat on endogenous nitrosation and DNA damage.

Authors:  Annemiek M C P Joosen; Gunter G C Kuhnle; Sue M Aspinall; Timothy M Barrow; Emmanuelle Lecommandeur; Amaya Azqueta; Andrew R Collins; Sheila A Bingham
Journal:  Carcinogenesis       Date:  2009-06-04       Impact factor: 4.944

5.  Vascular effects of dietary nitrate (as found in green leafy vegetables and beetroot) via the nitrate-nitrite-nitric oxide pathway.

Authors:  Satnam Lidder; Andrew J Webb
Journal:  Br J Clin Pharmacol       Date:  2013-03       Impact factor: 4.335

6.  Urinary excretion of N-nitroso compounds in rats fed sodium nitrite and/or hot dogs.

Authors:  Lin Zhou; Muhammad M Anwar; Muhammad Zahid; Valerie Shostrom; Sidney S Mirvish
Journal:  Chem Res Toxicol       Date:  2014-09-16       Impact factor: 3.739

  6 in total

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