| Literature DB >> 22214469 |
Barbara A de Weijer1, Elsmarieke van de Giessen, Thérèse A van Amelsvoort, Erik Boot, Breg Braak, Ignace M Janssen, Arnold van de Laar, Eric Fliers, Mireille J Serlie, Jan Booij.
Abstract
BACKGROUND: Obesity is a result of a relative excess in energy intake over energy expenditure. These processes are controlled by genetic, environmental, psychological and biological factors. One of the factors involved in the regulation of food intake and satiety is dopaminergic signalling. A small number of studies have reported that striatal dopamine D2/D3 receptor [D2/3R] availability is lower in morbidly obese subjects.Entities:
Year: 2011 PMID: 22214469 PMCID: PMC3265412 DOI: 10.1186/2191-219X-1-37
Source DB: PubMed Journal: EJNMMI Res Impact factor: 3.138
Descriptive characteristics for obese and non-obese control subjects
| Descriptive characteristic | Controla ( | Obesea ( |
|---|---|---|
| BMI (kg/m2) | 21.7 ± 2.1 | 46.8 ± 6.5 |
| Age (years) | 28.0 ± 10.4 | 37.8 ± 7.0 |
| BDI-II score | n.a. | 5.6 ± 4.2 |
| Striatal D2/3R availability (BPND) | 1.12 ± 0.24 | 0.86 ± 0.22 |
aData are shown as mean ± standard deviation (range); BDI-II, Beck Depression Inventory version II.
Figure 1Striatal D2/3R availability for obese and non-obese control subjects. Horizontal line indicates mean BP ND.