Literature DB >> 22187861

Obesity risk in urban adolescent girls: nutritional intentions and health behavior correlates.

Susan W Groth1, Dianne Morrison-Beedy.   

Abstract

Obesity is an expanding epidemic and minority adolescent girls are at high risk. One way to tailor interventions for obesity prevention is to target intention to engage in particular behaviors. Data collected from adolescent girls' intentions and behaviors regarding nutrition, physical activity, and sleep patterns were used to examine nutritional intentions in relation to healthy behaviors. Adolescent girls reported behaviors that increased their risks for obesity. Nutritional intentions were significantly associated with physical activity and sleep. These results suggest that healthy behaviors tend to occur in clusters, possibly extending the theory of planned behavior beyond individual behaviors to groups of related behaviors. Nurses can intervene with high-risk adolescent girls by promoting healthy diets, recommended levels of physical activity, and adequate sleep.

Entities:  

Mesh:

Year:  2011        PMID: 22187861      PMCID: PMC3640335     

Source DB:  PubMed          Journal:  J N Y State Nurses Assoc        ISSN: 0028-7644


  16 in total

1.  The theory of planned behavior and healthy eating.

Authors:  Mark Conner; Paul Norman; Russell Bell
Journal:  Health Psychol       Date:  2002-03       Impact factor: 4.267

2.  Dietary patterns in adolescence are related to adiposity in young adulthood in black and white females.

Authors:  Lorrene D Ritchie; Phil Spector; Mary J Stevens; Marcia M Schmidt; George B Schreiber; Ruth H Striegel-Moore; May-Choo Wang; Patricia B Crawford
Journal:  J Nutr       Date:  2007-02       Impact factor: 4.798

Review 3.  The myth of increased lactose intolerance in African-Americans.

Authors:  Katherine G Byers; Dennis A Savaiano
Journal:  J Am Coll Nutr       Date:  2005-12       Impact factor: 3.169

4.  Psychometric properties of the healthful eating belief scales for persons at risk of diabetes.

Authors:  Carolyn L Blue; David G Marrero
Journal:  J Nutr Educ Behav       Date:  2006 May-Jun       Impact factor: 3.045

5.  Participation in the National School Lunch Program and the School Breakfast Program.

Authors:  P M Gleason
Journal:  Am J Clin Nutr       Date:  1995-01       Impact factor: 7.045

6.  Prevalence of overweight and obesity in the United States, 1999-2004.

Authors:  Cynthia L Ogden; Margaret D Carroll; Lester R Curtin; Margaret A McDowell; Carolyn J Tabak; Katherine M Flegal
Journal:  JAMA       Date:  2006-04-05       Impact factor: 56.272

7.  Trends in adolescent fruit and vegetable consumption, 1999-2004: project EAT.

Authors:  Nicole I Larson; Dianne Neumark-Sztainer; Peter J Hannan; Mary Story
Journal:  Am J Prev Med       Date:  2007-02       Impact factor: 5.043

8.  Dietary management of obesity: evaluation of the time-energy displacement diet in terms of its efficacy and nutritional adequacy for long-term weight control.

Authors:  R L Weinsier; M H Johnston; D M Doleys; J A Bacon
Journal:  Br J Nutr       Date:  1982-05       Impact factor: 3.718

9.  Psychosocial predictors of healthful dietary behavior in adolescents.

Authors:  Desiree R Backman; Ella H Haddad; Jerry W Lee; Patricia K Johnston; Georgia E Hodgkin
Journal:  J Nutr Educ Behav       Date:  2002 Jul-Aug       Impact factor: 3.045

10.  Safe to walk? Neighborhood safety and physical activity among public housing residents.

Authors:  Gary G Bennett; Lorna H McNeill; Kathleen Y Wolin; Dustin T Duncan; Elaine Puleo; Karen M Emmons
Journal:  PLoS Med       Date:  2007-10       Impact factor: 11.069

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