Literature DB >> 22180597

Determinants of salivary cotinine concentrations among smokeless tobacco users.

Nasir Mushtaq1, Laura A Beebe, Sara K Vesely.   

Abstract

INTRODUCTION: Factors associated with cotinine concentrations have been studied in smokers. Based on these studies, cotinine is recommended as a biomarker to assess severity of tobacco dependence. Evidence of association between cotinine concentrations and various factors among smokeless tobacco (ST) users is limited and mostly comes from tobacco cessation studies. The present study describes the relationship of salivary cotinine concentrations to sociodemographic factors, tobacco use characteristics, and ST products among ST users.
METHODS: Data are from a community-based sample of 95 current adult ST users. Study participants provided a saliva sample for cotinine analysis and completed a mail survey that included questionnaires regarding sociodemographic information, tobacco use characteristics, and tobacco dependence measures. Crude and adjusted associations between cotinine and other variables were calculated.
RESULTS: Age, years of ST use, cans per week, and swallowing of tobacco juices were significantly associated with salivary cotinine concentrations in the multiple regression model. Fine-cut ST products resulted in higher cotinine concentrations as compared with long-cut ST products when adjusted for age and tobacco use characteristics (p = .029). The Fagerström Test for Nicotine Dependence for ST users (r = .58, p < .0001) and the modified Tobacco Dependence Screener (r = .24, p < .0001) were both correlated with cotinine concentration.
CONCLUSION: The findings suggest some similarities in the determinants of cotinine concentrations in ST users and smokers. Swallowing of tobacco juices and type of ST product are unique to ST users and are associated with higher cotinine concentrations.

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Year:  2011        PMID: 22180597     DOI: 10.1093/ntr/ntr279

Source DB:  PubMed          Journal:  Nicotine Tob Res        ISSN: 1462-2203            Impact factor:   4.244


  5 in total

1.  Effect of smokeless tobacco products on human oral bacteria growth and viability.

Authors:  Min Liu; Jinshan Jin; Hongmiao Pan; Jinhui Feng; Carl E Cerniglia; Maocheng Yang; Huizhong Chen
Journal:  Anaerobe       Date:  2016-10-15       Impact factor: 3.331

2.  Tobacco exposure, weight status, and elevated blood pressure in adolescents.

Authors:  Luz Huntington-Moskos; Anne Turner-Henson; Marti Rice
Journal:  J Community Health       Date:  2014-08

3.  Factors associated with secondhand smoke exposure among non-smoking employees in the workplace: A cross-sectional study in Qingdao, China.

Authors:  Xiaocen Jia; Rui Wang; Xiaofei Qiu; Yiqing Huang; Yani Wang; Xiaorong Jia; Shanpeng Li; Yibo Wu; Fei Qi
Journal:  PLoS One       Date:  2022-08-25       Impact factor: 3.752

4.  Determinants of Salivary Cotinine among Smokeless Tobacco Users: A Cross-Sectional Survey in Bangladesh.

Authors:  Rumana Huque; Sarwat Shah; Nasir Mushtaq; Kamran Siddiqi
Journal:  PLoS One       Date:  2016-08-09       Impact factor: 3.240

Review 5.  A Policy Perspective on the Global Use of Smokeless Tobacco.

Authors:  Kamran Siddiqi; Aishwarya Lakshmi Vidyasagaran; Anne Readshaw; Ray Croucher
Journal:  Curr Addict Rep       Date:  2017-08-31
  5 in total

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