Literature DB >> 22178025

Transfer of U, Al and Mn in the water-soil-plant (Solanum tuberosum L.) system near a former uranium mining area (Cunha Baixa, Portugal) and implications to human health.

M O Neves1, V R Figueiredo, M M Abreu.   

Abstract

Knowledge about metals in crops, grown in contaminated soils around mine sites, is limited and concerns about exposure to hazardous elements through the consumption of contaminated foodstuff, are high. In this study a field experiment was carried out in two agricultural soils located near a former uranium mine area (Cunha Baixa, Portugal). The purpose of the study was to assess the effect of irrigation water quality on soil-potato (Solanum tuberosum L.) crop system and to evaluate if the consumption of the crop represents health risk to the local villagers. The soils were divided in two plots: one irrigated with contaminated water (U: 1.03-1.04mg/L; Al: 7.5-8.00mg/L; Mn: 4.52mg/L) and the other with uncontaminated water (U: 14-10μg/L; Al: 17-23μg/L; Mn: 2.4-5.7μg/L). After irrigation and potato growth, only soil characteristics, as salinity and total U and Mn concentrations were significantly different from those measured at the beginning of the experiment. Within the potato plants, elements were mostly translocated and concentrated in the aerial part: stems and leaves (U: 73-87%; Al: 85-96%; Mn: 85-94%), which minimize the risk of contamination of the edible tissue. In potato tubers, the highest average concentrations (121-590μg U/kg; 25-64mg Al/kg; 12-13mg Mn/kg dry weight) were registered at soil plots irrigated with contaminated water. Uranium and Al were mostly concentrated in the potato peel (88-96 and 76-85%, respectively), and Mn (67-78%) in the pulp, which reinforces the importance of removing peel to minimize human exposure. The risk analysis calculated for non-cancer health effects (hazard quotient), related only to the exposure through the consumption of this basic foodstuff, revealed safety for Cunha Baixa village residents (adults and children) even when potato crop was grown on U enriched soils and irrigated with contaminated water.
Copyright © 2011 Elsevier B.V. All rights reserved.

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Year:  2011        PMID: 22178025     DOI: 10.1016/j.scitotenv.2011.11.065

Source DB:  PubMed          Journal:  Sci Total Environ        ISSN: 0048-9697            Impact factor:   7.963


  4 in total

1.  Chemical characterization of vines grown in incipient volcanic soils of Fogo Island (Cape Verde).

Authors:  Rosa Marques; Maria Isabel Prudêncio; Maria Manuela Abreu; Dulce Russo; José G Marques; Fernando Rocha
Journal:  Environ Monit Assess       Date:  2019-02-05       Impact factor: 2.513

Review 2.  Uranium mining in Portugal: a review of the environmental legacies of the largest mines and environmental and human health impacts.

Authors:  R Pereira; S Barbosa; F P Carvalho
Journal:  Environ Geochem Health       Date:  2013-09-13       Impact factor: 4.609

3.  Developmental toxicity in zebrafish (Danio rerio) exposed to uranium: A comparison with lead, cadmium, and iron.

Authors:  Prarthana Shankar; Erica J Dashner-Titus; Lisa Truong; Kimberly Hayward; Laurie G Hudson; Robyn L Tanguay
Journal:  Environ Pollut       Date:  2020-11-18       Impact factor: 8.071

4.  Distribution of Chemical Species in the Water-Soil-Plant (Carya illinoiensis) System near a Mineralization Area in Chihuahua, Mexico-Health Risk Implications.

Authors:  Angélica Cervantes-Trejo; Carmelo Pinedo-Álvarez; Eduardo Santellano-Estrada; Leonor Cortes-Palacios; Marusia Rentería-Villalobos
Journal:  Int J Environ Res Public Health       Date:  2018-07-02       Impact factor: 3.390

  4 in total

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