| Literature DB >> 22172330 |
K Jalava1, K Selby, A Pihlajasaari, E Kolho, E Dahlsten, N Forss, T Bäcklund, H Korkeala, T Honkanen-Buzalski, T Hulkko, Y Derman, A Järvinen, H Kotilainen, L Kultanen, P Ruutu, O Lyytikaïnen, M Lindström.
Abstract
In October 2011 in Finland, two persons fell ill with symptoms compatible with botulism after having eaten conserved olives stuffed with almonds. One of these two died. Clostridium botulinum type B and its neurotoxin were detected in the implicated olives by PCR and mouse bioassay, respectively. The olives were traced back to an Italian manufacturer and withdrawn from the market. The public and other European countries were informed through media and Europe-wide notifications.Entities:
Mesh：
Year: 2011 PMID： 22172330 DOI： 10.2807/ese.16.49.20034-en
Source DB: PubMed Journal: Euro Surveill ISSN： 1025-496X