Literature DB >> 22170367

Genetic determinants of blood pressure responses to caffeine drinking.

Giulia Renda1, Marco Zimarino, Ivana Antonucci, Alfonso Tatasciore, Benedetta Ruggieri, Tonino Bucciarelli, Tina Prontera, Liborio Stuppia, Raffaele De Caterina.   

Abstract

BACKGROUND: The widely observed between-subject variability in cardiovascular responses to coffee may have a genetic basis.
OBJECTIVE: We evaluated acute blood pressure (BP) responses to caffeine and explored whether they are influenced by candidate gene variants affecting caffeine metabolism (for cytochrome P450 1A2), adenosine metabolism (for adenosine receptor and AMP deaminase), or catecholamine receptors.
METHODS: We recruited 110 healthy male habitual moderate coffee drinkers who refrained from drinking coffee on the day preceding the study. Each subject underwent ambulatory BP monitoring at 6-min intervals for 2 h. Each participant was administered, in a double-blind design, 40 mL of either a decaffeinated coffee preparation plus 3 mg caffeine/kg (caf) or the corresponding vehicle (decaf). The protocol was repeated 24 h later with the alternative preparation. Blood samples were collected for genetic and plasma caffeine and catecholamine evaluations.
RESULTS: Compared with decaf, caf was associated with a mean (± SD) significant increase in systolic BP of 4 ± 12 mm Hg and in diastolic BP of 3 ± 10 mm Hg (P < 0.001 for both). Plasma caffeine and adrenaline increased after caf, but not after decaf. Of 11 gene polymorphisms analyzed, a relation was observed between the ADORA2A TT variant and the change in SBP peak and between the ADRA2B I variant and the changes in both SBP mean and peak; mean peak change in SBP; these variants were associated with increased SBP responses to caf.
CONCLUSIONS: Variability in the acute BP response to coffee may be partly explained by genetic polymorphisms of the adenosine A2A receptors and α(2)-adrenergic receptors. This trial is registered at clinicaltrials.gov as NCT01330680.

Entities:  

Mesh:

Substances:

Year:  2011        PMID: 22170367     DOI: 10.3945/ajcn.111.018267

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  13 in total

Review 1.  The role of noninvasive cardiovascular testing, applied clinical nutrition and nutritional supplements in the prevention and treatment of coronary heart disease.

Authors:  Mark Houston
Journal:  Ther Adv Cardiovasc Dis       Date:  2018-01-10

Review 2.  Caffeine Use Disorder: A Comprehensive Review and Research Agenda.

Authors:  Steven E Meredith; Laura M Juliano; John R Hughes; Roland R Griffiths
Journal:  J Caffeine Res       Date:  2013-09

Review 3.  Role of oxylipins in cardiovascular diseases.

Authors:  Mohammed A Nayeem
Journal:  Acta Pharmacol Sin       Date:  2018-06-07       Impact factor: 6.150

4.  Is there a sex difference in adult salivary clearance of caffeine (1,3,7-trimethylpurine-2,6-dione)?

Authors:  Basant K Puri; Christopher R Heard; Jean A Monro
Journal:  J Oral Biol Craniofac Res       Date:  2020-02-06

5.  Reduced coronary reactive hyperemia in mice was reversed by the soluble epoxide hydrolase inhibitor (t-AUCB): Role of adenosine A2A receptor and plasma oxylipins.

Authors:  Ahmad Hanif; Matthew L Edin; Darryl C Zeldin; Christophe Morisseau; John R Falck; Catherine Ledent; Stephen L Tilley; Mohammed A Nayeem
Journal:  Prostaglandins Other Lipid Mediat       Date:  2017-09-07       Impact factor: 3.072

Review 6.  Interindividual Variability in Biomarkers of Cardiometabolic Health after Consumption of Major Plant-Food Bioactive Compounds and the Determinants Involved.

Authors:  Dragan Milenkovic; Christine Morand; Aedin Cassidy; Aleksandra Konic-Ristic; Francisco Tomás-Barberán; José M Ordovas; Paul Kroon; Raffaele De Caterina; Ana Rodriguez-Mateos
Journal:  Adv Nutr       Date:  2017-07-14       Impact factor: 8.701

7.  Effects of Coffee Intake on Dyslipidemia Risk According to Genetic Variants in the ADORA Gene Family among Korean Adults.

Authors:  Jihee Han; Jinyoung Shon; Ji-Yun Hwang; Yoon Jung Park
Journal:  Nutrients       Date:  2020-02-14       Impact factor: 5.717

8.  Relationship between caffeine intake and autosomal dominant polycystic kidney disease progression: a retrospective analysis using the CRISP cohort.

Authors:  Katelyn A McKenzie; Mirelle El Ters; Vicente E Torres; Peter C Harris; Arlene B Chapman; Michal Mrug; Frederic F Rahbari-Oskoui; Kyongtae Ty Bae; Douglas P Landsittel; William M Bennett; Alan S L Yu; Jonathan D Mahnken
Journal:  BMC Nephrol       Date:  2018-12-27       Impact factor: 2.388

Review 9.  Improving the reporting quality of intervention trials addressing the inter-individual variability in response to the consumption of plant bioactives: quality index and recommendations.

Authors:  Marina Nikolic; Aleksandra Konic Ristic; Antonio González-Sarrías; Geoffrey Istas; Mireia Urpi-Sarda; Margherita Dall'Asta; Laurent-Emmanuel Monfoulet; Lieselotte Cloetens; Banu Bayram; Maria Rosaria Tumolo; Mihail Chervenkov; Egeria Scoditti; Marika Massaro; Noemi Tejera; Desislava Abadjieva; Karen Chambers; Irena Krga; Francisco A Tomás-Barberán; Christine Morand; Rodrigo Feliciano; Rocío García-Villalba; Mar Garcia-Aloy; Pedro Mena
Journal:  Eur J Nutr       Date:  2019-09-06       Impact factor: 5.614

Review 10.  Coffee and Arterial Hypertension.

Authors:  Stanisław Surma; Suzanne Oparil
Journal:  Curr Hypertens Rep       Date:  2021-08-09       Impact factor: 5.369

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.