Literature DB >> 22153523

Developing strategies to improve the quality of life of patients with gluten intolerance in patients with and without coeliac disease.

D Bernardo, A S Peña.   

Abstract

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Year:  2011        PMID： 22153523     DOI： 10.1016/j.ejim.2011.09.016

Source DB:  PubMed          Journal:  Eur J Intern Med        ISSN： 0953-6205            Impact factor:   4.487


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  9 in total

Review 1.  Immunogenetic Pathogenesis of Celiac Disease and Non-celiac Gluten Sensitivity.

Authors:  Celia Escudero-Hernández; Amado Salvador Peña; David Bernardo
Journal:  Curr Gastroenterol Rep       Date:  2016-07

Review 2.  The gluten-free diet: testing alternative cereals tolerated by celiac patients.

Authors:  Isabel Comino; María de Lourdes Moreno; Ana Real; Alfonso Rodríguez-Herrera; Francisco Barro; Carolina Sousa
Journal:  Nutrients       Date:  2013-10-23       Impact factor: 5.717

Review 3.  Elderly Onset Celiac Disease: A Narrative Review.

Authors:  Maria Cappello; Gaetano C Morreale; Anna Licata
Journal:  Clin Med Insights Gastroenterol       Date:  2016-07-27

4.  Identification and molecular characterization of oat peptides implicated on coeliac immune response.

Authors:  Isabel Comino; David Bernardo; Emmanuelle Bancel; María de Lourdes Moreno; Borja Sánchez; Francisco Barro; Tanja Šuligoj; Paul J Ciclitira; Ángel Cebolla; Stella C Knight; Gérard Branlard; Carolina Sousa
Journal:  Food Nutr Res       Date:  2016-02-05       Impact factor: 3.894

Review 5.  Biomarkers to Monitor Gluten-Free Diet Compliance in Celiac Patients.

Authors:  María de Lourdes Moreno; Alfonso Rodríguez-Herrera; Carolina Sousa; Isabel Comino
Journal:  Nutrients       Date:  2017-01-06       Impact factor: 5.717

Review 6.  Overview on the General Approaches to Improve Gluten-Free Pasta and Bread.

Authors:  Lucia Padalino; Amalia Conte; Matteo Alessandro Del Nobile
Journal:  Foods       Date:  2016-12-09

7.  Identification and in vitro reactivity of celiac immunoactive peptides in an apparent gluten-free beer.

Authors:  Ana Real; Isabel Comino; Ma de Lourdes Moreno; Miguel Ángel López-Casado; Pedro Lorite; Ma Isabel Torres; Ángel Cebolla; Carolina Sousa
Journal:  PLoS One       Date:  2014-06-25       Impact factor: 3.240

8.  Detection of gluten immunogenic peptides in the urine of patients with coeliac disease reveals transgressions in the gluten-free diet and incomplete mucosal healing.

Authors:  María de Lourdes Moreno; Ángel Cebolla; Alba Muñoz-Suano; Carolina Carrillo-Carrion; Isabel Comino; Ángeles Pizarro; Francisco León; Alfonso Rodríguez-Herrera; Carolina Sousa
Journal:  Gut       Date:  2015-11-25       Impact factor: 23.059

9.  Techno-Functional and Gelling Properties of Acha (Fonio) (Digitaria exilis stapf) Flour: A Study of Its Potential as a New Gluten-Free Starch Source in Industrial Applications.

Authors:  Aloisa G Deriu; Antonio J Vela; Felicidad Ronda
Journal:  Foods       Date:  2022-01-11
  9 in total

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